LA CENTRAL BAKERY

Address: 2422 W 47TH ST, CHICAGO, IL 60632, Chicago, IL

Latest Inspection: Pass on Mar 18, 2025

Facility Details

• Facility Type: Bakery
• Risk: Risk 2 (Medium)
• Status: Independent

Inspection History (11 inspections)

• Pass — 2025-03-18 00:00:00 ()
• Fail — 2025-03-11 00:00:00 () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED NO PERSON IN CHARGE WITH SANITATION MANAGER TRAINING ON SITE AT TIME OF INSPECTION. | 2. CITY OF CHICAGO
• Pass w/ Conditions — 2019-12-12 00:00:00 () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO WRITTEN PROCEDURES OR SUPPLIES FOR RESPONDING TO VOMITING OR DIARRHEAL EVENTS. SUPPLIES MUST INCLUDE ADEQUATE SANI
• Pass — 2016-12-08 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: DETAIL CLEAN THE EXTERIOR OF THE FOOD STORAGE CONTAINERS, PREP TABLES. | 35. WALLS, CEILINGS, ATTACHED E
• Fail — 2016-12-01 00:00:00 () 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: FOOD NOT PROTECTED FROM CONTAMINATION DURING STORAGE AND DISPLAY. OBSERVED BREAD STORED ON ROLLING RACK
• Pass — 2015-12-18 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: PREPACKAGED CAKES NOT PROPERLY LABELED. INSTRUCTED TO PROVIDE LABELS. | 32. FOOD AND NON-FOOD CONTACT
• Fail — 2015-12-15 00:00:00 () 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: EXPOSED HAND SINK ON WEST SIDE OF PREP AREA IN POOR REPAIR, NO HOT RUNNING WATER. INSTRUCTED TO REPAIR SAME. CITATION
• Pass w/ Conditions — 2014-06-13 00:00:00 () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: OBSERVED WALK IN COOLER AT 50.0 F UPON INSPECTION. POTENTIALLY HAZARDOUS FOOD WITHIN WALK IN COOLER AT TIME OF INSPECTION. WALK IN COOLER MUST
• Pass — 2012-10-16 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: DEFROST AND CLEAN THE REACHIN CHEST FREEZER THICK WITH ICE BUILDUP IN IT. | 34. FLOORS: CONSTRUCTED PER
• Pass — 2011-08-05 00:00:00 ()
• Fail — 2011-07-28 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: RUSTY AND WORN SURFACES ON STORAGE RACKS IN WALK-IN COOLER AND IN PREP AREA. REMOVE RUST. PAINT/SEAL AL

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