LA BRASA ROJA, INC.

Address: 3123-25 W MONTROSE AVE , CHICAGO, IL 60618, Chicago, IL

Latest Inspection: Out of Business on Feb 4, 2016

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (12 inspections)

• Out of Business — Thu Feb 04 2016 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Wed Mar 11 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPLACE OR REPAIR RUSTTY SHELVINGS INSIDE THE WALK-IN-COOLER USING A NON-TOXIC FINISH AND MAINTAI
• Pass w/ Conditions — Fri Feb 20 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: IMPROPER TEMPERATURE OF COOKED ROTISSERIE CHICKENS INTERNAL TEMPERATURES RANGING
• Pass w/ Conditions — Tue Jan 20 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: LARGE AMOUNTS OF BLACK SLIMY SUBSTANCE INSIDE ICE MACHINE. MANAGEMENT INSTRUCTED TO TURN OFF MACHINE, R
• Pass — Wed Sep 10 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPLACE STAINED AND PITTED CUTTING BOARD KITCHEN PREP AREA, | 34. FLOORS: CONSTRUCTED PER CODE, CL
• Pass — Wed May 21 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST DETAIL CLEAN ALL COOKING EQUIPMENT, AND VENTS ABOVE COOKING EQUIPMENT, FRONT AND REAR PREP AREAS,
• Fail — Wed May 14 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: FRONT AND REAR DOORS IN POOR REPAIR, APPROX., 1/4
• Pass — Thu Jul 25 2013 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Thu Jul 18 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: FOUND EVIDENCE OF FRUIT FLIES OVER 30 ON TOP OF T
• Pass — Tue Jul 17 2012 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Mon Jul 09 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FACILITY NOT MAINTAINING PROPER TEMPERATURES; WE OBSERVED THE HOT HOLDING UNIT AT FRONT SERVING AREA AT 99.6F ON TOP AREA AND 101F ON BOTTOM AR
• Pass w/ Conditions — Fri Nov 18 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: All employees who handle food shall wash their hands as often as necessary to maintain a

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