KOI NOODLE

Address: 163 N SANGAMON ST, CHICAGO, IL 60607, Chicago, IL

Latest Inspection: Pass on Jul 22, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (8 inspections)

• Pass — Tue Jul 22 2025 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Thu May 29 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: REPLACE THE TORN DOOR GASKETS INSIDE OF BOTH DOORS OF THE 2-DOOR PREP COOLER IN THE FRONT PREP AREA. |
• Pass w/ Conditions — Fri Apr 12 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE. | 2. CITY OF CHICAGO FOOD SERVICE SANI
• Pass — Tue Apr 18 2023 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Tue Apr 11 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON THE PREMISES WHILE TCS FOODS (PORK, CHICKEN, RICE) WERE BEING PREPARED AND SERV
• Pass — Mon May 16 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: CLEAN GREASE OFF FLOORS AROUND COOKING EQUIPMENT AT MAIN PREP LINE. | 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Co
• Pass w/ Conditions — Tue May 07 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO SIGNED EMPLOYEE HEALTH POLICIES ON SITE FOR FOOD AND CONDITIONAL EMPLOYEES. INSTRUCTED T
• Pass w/ Conditions — Tue May 07 2019 00:00:00 GMT+0000 (Coordinated Universal Time) ()

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