KFC

Address: 1144 S WESTERN AVE , CHICAGO, IL 60612, Chicago, IL

Latest Inspection: Out of Business on Apr 18, 2016

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (10 inspections)

• Out of Business — Mon Apr 18 2016 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Wed Jan 13 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: FOUND NO COLD WATER AT ANY OF THE EXPOSED HAND WASHING SINKS (3 TOTAL). HOT WATER TEMPERATURE RANGED FROM 141.4F TO 14
• Pass w/ Conditions — Thu Apr 23 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 9. WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE - Comments: NO HOT WATER WAS PROVIDED AT THE 3 COMPARTMENT SINK AND THROUGHOUT THE PREMISES. HOT WATER TEMPERATURE WAS 65.3F AT THE 3 COMPARTMENT
• Pass — Mon May 12 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST DEATIL CLEAN THE EXTERIOR OF ALL COOKING EQUIPMENT, PIPES BEHIND FRYER TO REMOVE GREASE BUILD UP. |
• Pass — Thu Oct 31 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: ALL HEAVY COOKING EQUIPMENT NEEDS DETAIL CLEANING OF GREASE BUILD-UP IN THE REAR PREP AREA ALSO ALL PREP
• Pass — Fri Apr 20 2012 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Thu Apr 19 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 9. WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE - Comments: All food establishments shall be provided with an adequate supply of hot and cold water under pressure properly connected to the city
• Fail — Tue Apr 17 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 9. WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE - Comments: NO HOT WATER ON PREMISES, RESTORE HOT WATER TO ALL PLUMBING THROUGHOUT THE FACILITY. All food establishments shall be provided with
• Pass — Tue Nov 01 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly c
• Pass — Mon Aug 15 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: CLEAN INTERIOR PANEL OF ICE MACHINE IN REAR AND MAINTAIN. | 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTE

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