KAROL'S

Address: 4813 W HARRISON ST , CHICAGO, IL 60644, Chicago, IL

Latest Inspection: Out of Business on Dec 19, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 2 (Medium)
• Status: Independent

Inspection History (14 inspections)

• Out of Business — Fri Dec 19 2025 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Thu Dec 18 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO SELF CLOSING DEVICE ON RESTROOM DOOR. INSTRUCTED PERSON IN CHARGE TO PROVIDE SELF CLOSING DEVICE AND MAINTAIN.
• Fail — Thu Sep 18 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED NO PERSON IN CHARGE ON SITE WITH FOODSERVICE MANAGER TRAINING. | 2. CITY OF CHICAGO FOOD SERVICE SANITATIO
• Not Ready — Thu Sep 04 2025 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Thu Jul 30 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APP
• Out of Business — Wed Nov 15 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Wed Nov 15 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Wed Dec 09 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CITY OF CHICAGO FOOD SANITATION CERTIFICATE ON PREMISES OR PERSON ON DUTY AS REQUIRED; MUS
• Pass — Thu Nov 13 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Inspector Comments: MUST LABEL AND DATE COOKED FOODS IN COOLERS AND DESSERTS WITH PROPER INFO GIVEN.
• Fail — Thu Nov 06 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED FRONT AND REAR DOORS NOT RODENT PROOFED
• Pass — Thu Nov 07 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: THE WOOD SHELVING COUNTER IN FRONT HAS UNSEALED WOOD, CAULK AND SEAL THE WOOD SO IT IS SMOOTH AND CLEAN
• Out of Business — Thu Nov 07 2013 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Wed Oct 26 2011 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Wed Oct 12 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: All food establishments that display, prepare, or store potentially hazardous food shall have adequate refrigerated food storage facilities.MUS

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