JOHN'S LIVE POULTRY

Address: 5955 W FULLERTON AVE , CHICAGO, IL 60639, Chicago, IL

Latest Inspection: Pass w/ Conditions on Feb 7, 2022

Facility Details

• Facility Type: LIVE POULTRY
• Risk: Risk 2 (Medium)
• Status: Independent

Inspection History (20 inspections)

• Pass w/ Conditions — Mon Feb 07 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 28. TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, & USED - Comments: FOUND A WORKING CONTAINER (SPRAY BOTTLE) OF BLEACH WATER UNLABELED AT THE FRONT PREP COUNTER AREA. MUST LABEL ALL WORKING CONTAINER
• Pass — Thu Oct 07 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 41. WIPING CLOTHS: PROPERLY USED & STORED - Comments: OBSERVED WIPING CLOTHS STORED ON TOP OF PREP TABLES. MUST PROPERLY STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE.
• Fail — Wed Sep 29 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO CLEAN UP PROCEDURE OR SUPPLIES ON THE PREMISES FOR VOMIT AND DIARRHEAL EVENTS. MANAGEMENT INSTRUCTED TO PROVIDE B
• Pass — Fri Jun 11 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED DIRT AND DEBRIS IN THE INTERIOR OF FRONT REFRIGERATOR. MUST DETAIL CLEAN AND MAINTAIN. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & C
• Pass — Fri Jan 22 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED RAW WOOD UNDERNEATH GREASE TRAP IN PREP/DISH AREA. INSTRUCTED TO SEAL AND MAINTAIN.
• Pass — Fri May 29 2020 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Thu May 28 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED EXCESSIVE DEBRIS BUILD UP ON EQUIPMENT. MUST DETAIL CLEAN AND SANITIZE ALL EQUIPMENT. OBSERVED FEATHER PRESENT ON EQUIPMENT IN PREP AREA.
• Fail — Mon May 18 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGN AT HAND SINK.INSTRUCTED TO PROVIDE SIGNAGE AND TO MAINTAIN. | 10. ADEQUATE HANDWASHING SINKS
• Pass — Fri Apr 03 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGN AT HAND SINK.INSTRUCTED TO PROVIDE SIGNAGE AND TO MAINTAIN. | 37. FOOD PROPERLY LABELED; ORIGI
• Pass — Wed Mar 11 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: ALL QUAIL EGGS PACKAGED ON A PLASTIC BAG FOR SALE MUST BE PROPERLY LABELED WITH COMPANY'S NAME, ADDRESS,AND NAME OF THE PRODUCT AND OZ. | 38.
• Pass — Tue Nov 05 2019 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Thu Oct 24 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-501.111 OBSERVED APPROXIMATELY 75 LIVE SMALL FLIES ON THE WALLS AND CEILING OF THE HALLWAY AND REAR PREP AREA. ADDITIONAL PEST CONTROL SERVI
• Pass — Wed Sep 11 2019 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Tue Sep 03 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO PAPER TOWELS PROVIDED AT ANY OF THE HAND WASHING SINKS IN THE FOOD PREP AREAS OR THE WASHROOM HAND WASHING SINK.
• Pass w/ Conditions — Wed May 15 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVIDE A SIG
• Pass — Wed Feb 14 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED UNUSED/NOT WORKING WALK-IN COOLER IN REAR PREP AREA. INSTRUCTED TO MAINTAIN IN GOOD REPAIR OR
• Pass w/ Conditions — Fri Jul 22 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: OBSERVED NO CITY OF CHICAGO SANITATION CERTIFICATE MANAGER ON PREMISES WHILE POTENTIALLY HAZ
• Pass w/ Conditions — Tue Dec 15 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: FOUND NO CITY OF CHICAGO SANITATION MANAGER ON PREMISES WHILE HANDLING POTENTIIALLY HAZARDOUS
• Pass — Mon Apr 07 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST REPAIR OR REPLACE THRESHOLD AT FRONT DOOR IN POOR REPAIR. | 38
• Fail — Fri Jan 24 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Front counter cabinet had exposed raw wood, shall be repaired/sealed. | 33. FOOD AND NON-FOOD CONTACT E

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