JIMMY JOHNS

Address: 7329 W IRVING PARK RD , CHICAGO, IL 60634, Chicago, IL

Latest Inspection: Pass w/ Conditions on Jan 14, 2026

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (21 inspections)

• Pass w/ Conditions — 2026-01-14 00:00:00 () 60. PREVIOUS CORE VIOLATION CORRECTED - Comments: PREVIOUS CORE VIOLATION NOT CORRECTED FROM 1/17/2025, REPORT #2610738. #58-OBSERVED NO ALLERGEN TRAINING FOR CERTIFIED FOOD MANAGER. MUST PROVIDE CURR
• Pass — 2025-01-17 00:00:00 () 58. ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED NO ALLERGEN TRAINING FOR CERTIFIED FOOD MANAGER. MUST PROVIDE CURRENT ALLERGEN TRAINING FOR ALL CERTIFIED FOOD MANAGERS.
• Pass w/ Conditions — 2024-05-20 00:00:00 () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO PERSON ON SITE WITH AN ORIGINAL CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED. INSTRUCTED TO POST AN ORIGINAL CITY OF CHICAGO
• Pass — 2023-07-11 00:00:00 ()
• Fail — 2023-07-03 00:00:00 () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED NO PERSON IN CHARGE PRESENT WITH CITY OF CHICAGO CERTIFIED MANAGER CERTIFICATE. | 2. CITY OF CHICAGO FOOD
• Pass — 2022-06-09 00:00:00 () 36. THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED TWO COLD HOLDING UNITS IN THE FRONT PREP AREA WITHOUT HANGING THERMOMETERS. INSTRUCTED TO PROVIDE AND MAINTAIN. | 57. ALL FOOD EMPLOYEES HAVE
• Pass — 2021-10-19 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: INSTRUCTED TO PROVIDEAND MAINTAIN HANDWASHING SIGNAGE AT HANDSINKS IN WASHROOMS. | 16. FOOD-CONTACT SURFACES: CLEANED & SANI
• Pass w/ Conditions — 2020-03-24 00:00:00 () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: FOUND MISSING ITEM (APPROPRIATE SANITIZER THAT KILLS NOROVIRUS) IN SPILL KIT. INSTRUCTED TO PROVIDE (PROCEDURE ON SITE). PRI
• Pass — 2019-09-06 00:00:00 ()
• Pass w/ Conditions — 2019-06-14 00:00:00 () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED INCOMPLETE DIARRHEAL AND VOMIT KIT ON SITE.INSTRUCTED MANAGEMENT TO HAVE A COMPLETE DIARRHEAL AND VOMIT KIT ON SITE B
• Pass w/ Conditions — 2018-12-28 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE.INSTRUCTED MANAGEMENT TO CREATE AN EMPLOYEE HEAL
• Pass w/ Conditions — 2017-08-11 00:00:00 () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED MANAGER ON SITE WHILE PREPARING/SERVING FOOD. AND NO C
• Pass w/ Conditions — 2016-10-14 00:00:00 () 28. * INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS - Comments: PREVIOUS SUMMARY SHEET NOT POSTED IN PLAN VIEW FOR CUSTOMER VIEWING AT THIS TIME OF INSPECTION, INSTRUCTED THAT SHEET
• Pass w/ Conditions — 2016-03-08 00:00:00 () 28. * INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS - Comments: PREVIOUS SUMMARY SHEET NOT POSTED OR AVAILABLE AT THIS TIME OF INSPECTION, INSTRUCTED THAT SHEET MUST BE POSTED AT AL
• Pass — 2015-09-01 00:00:00 () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS WITH FOOD DEBRIS AND STICKY SUBSTAN
• Pass — 2015-04-07 00:00:00 () 45. FOOD HANDLER REQUIREMENTS MET - Comments: FOUND NO EMPLOYEE FOOD HANDLER TRAINING CERTIFICATES ON PREMISE. INSTRUCTED TO PROVIDE.
• Pass — 2015-03-10 00:00:00 () 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: FOUND NO VISIBLE BACK FLOW PREVENTER DEVICE AT MOP SINK. INSTRUCTED TO PROVIDE. | 41. PREMISES M
• Pass — 2014-08-11 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Walk in cooler shelving/racks that had peeling paint/rust, shall be repaired/replaced. | 33. FOOD AND N
• Pass — 2013-07-05 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Reach in cooler shelving/racks that had peeling paint/rust, shall be repaired/replaced. | 33. FOOD AND
• Pass — 2012-08-14 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR SURFACES OF ICE MACHINE BEHIND UPPER PANEL. | 34. FLOOR

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