JEWEL FOOD STORE #3441

Address: 2940 N ASHLAND AVE, CHICAGO, IL 60657, Chicago, IL

Latest Inspection: Pass on Mar 21, 2025

Facility Details

• Facility Type: Grocery Store
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (15 inspections)

• Pass — Fri Mar 21 2025 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Tue Feb 04 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: NOTED CUTTING BOARDS AT SUSHI PREP STATION WITH DEEP CUTS AND STAINS AROUND THE EDGES. INSTRUCTED TO D
• Pass — Mon Jan 22 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED ACCUMULATED DUST BUILD UP ON FAN COVER INSIDE 2-DOOR SUSHI PREP COOLER. MUST CLEAN SUSHI COOLER FAN COVER AND MAINTAIN.
• Pass — Thu Mar 30 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 41. WIPING CLOTHS: PROPERLY USED & STORED - Comments: A BUCKET WITH SANITIZE SOLUTION AND LINEN MUST BE PROVIDED AT PREP TABLES
• Pass — Tue Apr 05 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NOTED HEAVY CLUTTER ON SHELVES AND ON TOP OF THE PREP TABLE AT THE FRONT PREP AREA. INSTRUCTED TO DETAIL CLEAN, ORGANIZE AND REMOVE AL
• Pass — Wed May 27 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 58. ALLERGEN TRAINING AS REQUIRED - Comments: NOTED CERTIFIED FOOD MANAGER ON DUTY WITH NO ALLERGEN TRAINING CERTIFICATION. INSTRUCTED MANAGEMENT THAT ALL FOOD SERVICE MANAGERS ARE REQUIRED TO HAVE TH
• Pass w/ Conditions — Tue Apr 02 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NOTED NO EMPLOYEE HEALTH POLICY ON SITE AT THE TIME OF INSPECTION FOLLOWING THE NEW CODE AN
• Pass — Tue Apr 03 2018 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Mon Apr 24 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Tue Aug 09 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: BULK RICE CONTAINER MUST LABEL. MANAGEMENT CORRECTED. | 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSIL
• Pass w/ Conditions — Tue Feb 03 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND 1 POUND OF SUSHI (CRAB AND SALMON) AT AN IMPROPER TEMPERATURE OF 56.5F ON
• Pass — Mon Jan 27 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: MUST PROVIDE A VISIBLE WORKING THERMOMETER INSIDE SUSHI COOLER.
• Pass — Thu Feb 07 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: FOUND INTERIOR OF STORAGE CABINET NOT CLEAN.
• Pass — Wed Dec 05 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST PROVIDE FOR PUBLIC VIEW AT ALL TIMES A CONSUMER ADVISORY RELATING TO CONSUMING RAW AND UNDERCOOKED
• Pass — Thu Sep 29 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: Containers and utensils shall be inverted, covered, or otherwise protected fro

Additional city records (311 complaints, building violations) available via API.

Machine-readable JSON data