HALSTED STREET DELI

Address: 400 S LA SALLE ST, CHICAGO, IL 60605, Chicago, IL

Latest Inspection: Fail on Apr 12, 2021

Key Findings

• ● About 20 rodent droppings located inside of a cabinet under the soda machine and about 20 rodent droppings on the ground by the steamer tables Code 38
• ● Observed no up to date pest control log book on site with a service report for the facility Code 38
• ● Refrigerator in the front food prep area; observed about 2 lbs of turkey at 57f, about 1 lb of diced tomatoes at 52f, and about 3 lbs of cheese at 49f Code 22
• ○ Observed frozen raw chicken thawing at room temperature Code 35

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (13 inspections)

• Fail — Mon Apr 12 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(O) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE. PRIORITY FOU
• Pass — Fri Jun 28 2019 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Fri Jul 27 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY
• Pass — Mon Sep 25 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: THE RUBBER GASKET ON THE PREP REACH IN COOLER (THAT WAS NOT AT TEMP.) ARE IN POOR REPAIR. INSTRUCTED TO
• Pass w/ Conditions — Thu Sep 07 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FOUND THE FRONT REACH IN COOLER NEXT TO THE PASTRY DISPLAY CASE NOT ABLE TO MAINTAIN THE REQUIRED TEMPERATURE OF 40F OR LOWER. AMBIENT TEMPERAT
• Pass — Mon Sep 19 2016 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Fri Sep 09 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: Facility not maintaining proper cooling temperature, found 3-door cooler in rear kitchen area at 51.4f, cooler is used to store perishables. in
• Pass — Wed Feb 10 2016 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Wed Feb 03 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FACILITY NOT MAINTAINING PROPER COOLING TEMPERATURE. FOUND PREP COOLER AT FRONT SERVICE LINE AT 51.5F. COOLER IS USED TO STORE PERISHABLES. INS
• Pass — Wed Mar 04 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: OBSERVED SINGLE SERVICE UTENSILS STORED IMPROPERLY. INSTRUCTED TO STORE SINGLE
• Pass — Thu Jun 26 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: WALLS AND CEILINGS IN BOTH FRONT AND REAR PREP AREAS IN NEED OF CL
• Fail — Thu Jun 19 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: FOUND EVIDENCE OF LIVE ROACH ACTIVITY IN FRONT AN
• Pass — Wed Feb 27 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPLACE RIPPED RUBBER GASKET IN FRONT PREP REACH IN COOLER UNDER THE PANINI GRILL. | 38. VENTILATI

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