HALO ASIAN MIX

Address: 29 E ADAMS ST, CHICAGO, IL 60603, Chicago, IL

Latest Inspection: Pass on Jan 14, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (20 inspections)

• Pass — 2025-01-14 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: MUST PROVIDE HANDWASHING SIGNAGE FOR HANDWASHING SINK IN THE FRONT PREP AREA. | 39. CONTAMINATION PREVENTED DURING FOOD PREP
• Pass — 2024-02-27 00:00:00 () 45. SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: OBSERVED SINGLE SERVICE TRAYS STORED FACING UP AT THE SERVING LINE. INSTRUCTED TO INVERT TO PROTECT FROM OVERHEAD CONTAMINATI
• Pass — 2023-08-18 00:00:00 () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: Hand wash sink in rear prep area is adjacent to prep table, instructed to install a splash guard in be
• Pass — 2022-07-05 00:00:00 () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED ACCUMULATED GREASE AND FOOD DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF COOKING EQUIPMENT. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN. | 54.
• Fail — 2022-06-27 00:00:00 () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS (CHICKEN, BEEF, PORK) MUST B
• Pass — 2021-05-11 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: LEAKY PIPE NOTED UNDER REAR PREP AREA HAND WASH SINK, INSTRUCTED TO REPAIR AND MAINTAIN.
• Pass — 2020-12-01 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND NO HANDWASHING SIGNAGE AT ANY HANDWASHING SINKS ON SITE . INSTRUCTED MANAGER TO PROVIDE HANDWASHING SIGNAGE TO ALL HAN
• Pass w/ Conditions — 2020-05-07 00:00:00 () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: FOUND NO VALID CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER CERTIFICATE POSTED ON SITE WHILE TIME/TEMPERATURE CONTROL FOR SAFETY F
• Pass w/ Conditions — 2019-02-15 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN AP
• Pass — 2018-04-04 00:00:00 () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED DAMAGED CEILING TILE AND ACCUMULATED DUST ON THE VENT LOCA
• Pass — 2014-09-22 00:00:00 ()
• Fail — 2014-08-21 00:00:00 ()
• Out of Business — 2014-06-24 00:00:00 ()
• Fail — 2014-06-17 00:00:00 () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: INADEQUATE INSECTS CONTROL. FOUND 5 LIVE COCKROAC
• Pass w/ Conditions — 2013-08-26 00:00:00 () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: DURING INSPECTION CITY OF CHICAGO FOOD SERVICE MANAGER WAS NOT PRESENT AT THE START OF THE IN
• Pass — 2012-12-18 00:00:00 ()
• Fail — 2012-12-14 00:00:00 () 24. DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED - Comments: FOUND 3-COMP. SINK STILL DRAINS SLOWLY. MUST FIX. | 33. FOOD AND NON-FOOD CONTACT E
• Fail — 2012-11-13 00:00:00 () 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: FOUND REAR EXPOSED HANDWASHING SINK NOT ACCESSIBLE THERE'S A STORAGE RACK BLOCKING IT. INSTRUCTED TO ALWAYS HAVE ALL H
• Pass — 2011-02-23 00:00:00 ()
• Fail — 2011-02-16 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an

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