GRK GREEK KITCHEN

Address: 111 W MONROE ST , CHICAGO, IL 60603, Chicago, IL

Latest Inspection: Out of Business on Aug 2, 2023

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (28 inspections)

• Out of Business — 2023-08-02 00:00:00 ()
• Out of Business — 2022-10-26 00:00:00 ()
• No Entry — 2021-09-08 00:00:00 ()
• Pass w/ Conditions — 2019-11-18 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY
• Pass — 2019-07-18 00:00:00 () 41. WIPING CLOTHS: PROPERLY USED & STORED - Comments: OBSERVED WET WIPING CLOTH NEAR HANDSINK BEHIND FRONT SERVICE COUNTER. MUST PROPERLY STORE WIPING CLOTHS IN A SANITIZING SOLUTION BETWEEN USE.
• Pass — 2018-06-13 00:00:00 ()
• Fail — 2018-06-06 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED CARDBOARD BEING RE-USED AS A SHELF LINER ON THE DRY STORAGE SHELVES AND IN THE WALK IN COOLER.
• Pass — 2018-05-17 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: OBSERVED INDIVIDUALLY WRAPPED COOKIES AND PITA CHIPS NOT LABELED WITH BUSINESS ADDRESS AND INGREDIENTS
• Fail — 2018-05-15 00:00:00 () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED POTENTIALLY HAZARDOUS FOODS (HUMMUS) AT IMPROPER COLD HOLDING TEMPERATU
• Pass — 2017-07-28 00:00:00 () 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: OBSERVED THE GYRO SLICER STORED ON A SOILED TOWEL. INSTRUCTED TO STORE THE GYR
• Pass w/ Conditions — 2017-07-21 00:00:00 () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON THE PREMISES WHILE POTENTIALLY HAZARDOU
• Pass — 2017-01-05 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED THE GASKETS OF THE COOKLINE PREP COOLER WITH WHAT APPEARS TO BE MOLD. INSTRUCTED TO CLEAN AND S
• Pass — 2016-08-22 00:00:00 () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MISSING DROP CEILING PANEL IN KITCHEN AREA, INSTRUCTED TO PROVIDE.|
• Pass — 2016-02-17 00:00:00 ()
• Fail — 2016-02-03 00:00:00 () 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: INADEQUATE UTENSILS SANITATION, NO SANITAIZER FOUND IN FINAL RINSE TUB AT 3-COMP SI
• Pass — 2016-01-26 00:00:00 () 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: DISPOSABLE FOOD CONTAINERS STORED NEXT TO SANI BUCKETS AT SANDWICH PREP STATIO
• Pass — 2015-06-30 00:00:00 () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED ACCUMULATED FOOD DEBRIS ON THE FLOOR UNDER THE REAR PREP AREA PREP TABLE.
• Pass — 2015-03-13 00:00:00 () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED THE FLOOR OF THE BAG IN BOX SODA ROOM WITH ACCUMULATED SYRUP SPILLED AND
• Pass — 2014-12-04 00:00:00 () 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: NO WATER SUPPLY LINE ABOVE TOP LOADING SOFT SERVE ICE CREAM MAKER FOR PROPER WASHING. INSTRUCTE
• Fail — 2014-11-26 00:00:00 () 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: INADEQUATE SNEEZE GUARD FOR STEAM TABLES AND ICE CREAM CONDEMENTS, INSTRUCTED TO INSTALL AN EFFECTIVE ON

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