GORDILLAS

Address: 3759 W 26TH ST, CHICAGO, IL 60623, Chicago, IL

Latest Inspection: Pass on Oct 1, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (16 inspections)

• Pass — 2025-10-01 00:00:00 ()
• Fail — 2025-09-22 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED REAR DISH AREA HAND SINK TO BE INOPERABLE AND FRONT PREP HANDSINK TO BE SHUT OFF AT TIME OF INSPECTION. INSTRUCTED
• Pass — 2024-12-16 00:00:00 () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED FOUR CLEAR CONTAINERS IN REAR UNDER LARGE CUTTING BOARD STATION WITH BLUE LOCKING TABS BEING USED TO STORE FOOD. NO COMMON NAME DISPL
• Pass — 2023-11-06 00:00:00 ()
• Pass w/ Conditions — 2023-10-30 00:00:00 () 22. PROPER COLD HOLDING TEMPERATURES - Comments: THE FOLLOWING TCS FOODS AT IMPROPER COLD HOLDING TEMPERATURES AT CUSTOMER SELF SERVICE COLD UNIT: GREEN SALSA 52.5F, RED SALSA 53.2F, AND GRILLD ONIO
• Pass — 2022-12-06 00:00:00 ()
• Fail — 2022-11-29 00:00:00 () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PERSON IN CHARGE AT TIME OF INSPECTION WITH OUT FOODSERVICE TRAINING. | 2. CITY OF CHICAGO FOOD SERVICE SANITATION
• Pass — 2021-11-29 00:00:00 () 28. TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, & USED - Comments: EMPLOYEE PERSONAL BELONGINGS IMPROPERLY STORED. INSTD TO STORE PROPERLY IN DESIGNATED AREA | 44. UTENSILS, EQUIPMENT & LINENS: PROP
• Pass — 2020-03-06 00:00:00 () 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: 4-603.15 OBSERVED POTS TOO LARGE TO BE FULLY SUBMERGED INTO THE 3 COMPARTMENT SINK. INSTRUCTED TO REMOVE LARGE POTS OR
• Fail — 2020-02-27 00:00:00 () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2-501.11 OBSERVED NO ADEQUATE SUPPLIES ON SITE TO PROPERLY RESPOND TO VOMIT AND DIARRHEA EVENTS THAT CAN POTENTIALLY OCCUR INS
• Pass w/ Conditions — 2019-04-23 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY ON PREMISES DURING INSPECTION. INSTRUCTED TO COMPLY. PRI
• Pass — 2018-06-11 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Inspector Comments: Inspector Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL
• Fail — 2018-05-25 00:00:00 () 14. PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090 - Comments: PREVIOUS SERIOUS VIOLATION FROM REPORT #2170006 5/18/18 NOT CORRECTED #16 OBSERVED FOOD NOT PROTECTED DURING INSPECTION.OBSERVED 2- GLAS
• Fail — 2018-05-18 00:00:00 () 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: OBSERVED POOR HYGIENIC PRACTICES BY 2- FEMALE EMPLOYEES.OBSERVED 1- FEMALE EMPLOYEE WITH
• Pass — 2017-03-17 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: GLASS SHEILD IN FRONT SERVICE LINE CRACKED. MUST REPLACE | 34. FLOORS: CONSTRUCTED PER CODE, CLEANED,
• Pass — 2016-08-31 00:00:00 () 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: MUST INSTALL A 1 COMPARTMENT PREP SINK WITH SPLASH GUARDS IN FRONT PREP AREA NEAR TABLE TOP JUIC

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