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Address: 210 N CARPENTER ST, CHICAGO, IL 60607, Chicago, IL

Latest Inspection: Pass on Sep 23, 2024

Facility Details

• Status: Independent

Inspection History (11 inspections)

• Pass — Mon Sep 23 2024 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Tue Dec 12 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED UNUSED DRAWER COOLER UNDERNEATH FLAT TOP GRILL NEAR PIZZA STATION MAINTAINING AN IMPROPER AMB
• Pass — Tue Jan 17 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: FOUND BULK FOOD STORAGE CONTAINERS (SUGAR, SALT, ETC.) WITHOUT LABELS. MUST LABEL ALL BULK FOOD STORAGE CONTAINERS WITH COMMON NAME OF FOOD AN
• Pass — Wed Dec 21 2022 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Mon May 02 2022 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Mon Apr 25 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 8. HANDS CLEAN & PROPERLY WASHED - Comments: OBSERVED EMPLOYEE HANDLING CASH THEN IMMEDIATELY WENT TO PREPARE FOOD WITHOUT WASHING HANDS. MUST WASH HANDS BEFORE PREPARING FOOD. PRIORITY VIOLATION. 7-3
• Pass w/ Conditions — Tue Oct 12 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED ONE SIGNED EMPLOYEE HEALTH POLICY ON SITE; NO COPIES FOR THREE OTHER ON SITE FOOD
• Pass — Tue Oct 12 2021 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Fri Jun 19 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: ESTABLISHMENT HAS NOT HIRED EMPLOYEES AT THIS TIME. INSTRUCTED THE PERSON IN CHARGE TO PRO
• Not Ready — Mon Jan 13 2020 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Thu Sep 19 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICIES ON SITE FOR FOOD AND CONDITIONAL EMPLOYEES. INSTRUCTED TO PROVI

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