GEB

Address: 841 W RANDOLPH ST FL , CHICAGO, IL 60607, Chicago, IL

Latest Inspection: Pass on Jun 26, 2018

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (14 inspections)

• Pass — Tue Jun 26 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED INTERIOR OF WALK-IN FREEZER WITH EXCESSIVE ICE ACCUMULATION. MUST REMOVE ALL EXCESS ICE ACCUMU
• Pass — Fri Apr 06 2018 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Thu Mar 29 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATIONS FROM 11/29/17 REPORT#2116416 NOT CORRECTED.33 MUST DETAIL CLEAN EXCESSIVE GREASE ACCUMULATION FROM TOP OF FRYE
• Out of Business — Thu Jan 18 2018 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Thu Jan 11 2018 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Thu Dec 28 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: OBSERVED PREP AREAS, DRY FOOD STORAGE AREAS, AND EQUIPMENT NOT PROTECTED FROM CONTAMINTATION DURING STOR
• Out of Business — Mon Oct 30 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Tue Jun 21 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INTERIOR PANEL OF ICE MACHINE NOT CLEAN, SLIGHT PINK SUBSTANCE NOTED. INSTD TO CLEAN AND MAINTAIN. | 3
• Fail — Tue Jun 14 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: PREP TABLES AND MEAT SLICER LOCATED DIRECTLY UNDER EXPOSED WASTE LINE PIPES IN BASEMENT. INSTD TO REMOVE
• Pass — Fri Sep 18 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED THE CEILING VENTS IN THE RESTROOMS WITH ACCUMULATED DUST.
• Pass — Fri Jun 05 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: ALL COOKEED AND/OR PREPARED FOODS REMOVED FROM ORIGINAL CONTAINERS STORED FOR MORE THAN 24 HOURS MUST B
• Pass — Wed Sep 03 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: CUTTING BOARDS IN NEED OF REPLACING IN PREP AREA. MUST REPLACE AND MAINTAIN AT ALL TIMES. | 33. FOOD
• Pass — Thu Apr 25 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS NEED CLEANING BEHIND COOKING EQUIPMENT AT FRONT PREP AREA TO REMOVE DEBRIS.
• Pass — Tue May 22 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: SEAL HOLE IN FLOOR IN BASEMENT STORAGE. | 35. WALLS, CEILINGS, ATTACHED EQUIPMENT

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