GAZTRO - WAGON

Address: 5973 N CLARK ST , CHICAGO, IL 60660, Chicago, IL

Latest Inspection: Pass on May 19, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (30 inspections)

• Pass — Mon May 19 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 43. IN-USE UTENSILS: PROPERLY STORED - Comments: OBSERVED SCOOPS FOR DRY STORAGE CONTAINERS BEING STORED DIRECTLY INSIDE OF THE CONTAINER. INSTRUCTED TO PROPERLY STORE ALL UTENSILS BETWEEN USE. | 58.
• Fail — Wed May 07 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: ALL BULK FOODS NOT STORED IN THE ORIGINAL CONTAINER MUST BE LABELED WITH THE PRODUCT COMMON NAME. | 38. INSECTS, RODENTS, & ANIMALS NOT PRESEN
• Pass — Mon Feb 05 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: : 4-501.12--- NOTED KITCHEN CUTTING BOARD IN EXTREMELY POOR CONDITION WITH DEEP BLACKENED GROOVES. MUS
• Fail — Tue Jan 30 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 28. TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, & USED - Comments: NOTED OPEN RODENT BAIT ON THE FLOOR UNDER THE COOKS LINE STOVE. MUST REMOVE. PRIORITY FOUNDATION VIOLATION. | 38. INSECTS, RODENTS,
• Fail — Tue Jan 23 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE FOR ALL EMPLOYEES. MUST PROVIDE. PRIORITY FOUNDAT
• Not Ready — Mon Jan 08 2024 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Out of Business — Thu Apr 25 2019 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Thu Aug 16 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(A)-OBSERVED NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO IMP
• Out of Business — Thu Nov 09 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Fri Oct 20 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Not Ready — Thu Oct 12 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Out of Business — Wed Jul 19 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Wed Mar 08 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 45. FOOD HANDLER REQUIREMENTS MET - Comments: NO FOOD HANDLER CERTIFICATE PROVIDED ON SITE.INSTRUCTED TO PROVIDE
• Fail — Tue Feb 28 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATION NOT CORRECTED FROM 9-22-16,REPORT#1961057 #33-FOUND FOLLOWING NOT CLEAN: SINKS, INTERIOR OF COOLERS, PIPING BEHI
• Pass — Thu Sep 29 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: FOUND FOLLOWING NOT CLEAN: SINKS, INTERIOR OF COOLERS, PIPING BEHIND COOKING EQUIPMENT, SHELVING UNITS T
• Fail — Thu Sep 22 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: FOUND NO PEST CONTROL LOG AT PREMISES. SERIOUS VI
• Pass — Wed May 18 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: FOUND FOOD CONTAINERS NOT STORED PROPERLY. MUST STORE INVERTED. | 33. FOOD AND
• Pass — Tue Feb 03 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: THE FOLLOWING NOT CLEAN- OBSERVED ACCUMULTED DUST BUILD UP ON PREP AREA COOLER CONDENSERS, FOOD DEBRIS O
• Pass — Fri Apr 04 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: OBSERVED GROCERY BAGS USED TO POTENTIALLY HAZARDOUS FOODS IN THE REACH-IN FREEZER/COOLER; INSTRUCTED TO
• Pass w/ Conditions — Tue Apr 01 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FOUND COLD HOLDING COOLER ON THE PIZZA LINE NOT ABLE TO MAINTAIN TEMPERATURE OF 40F OR LOWER AT TIME OF INSPECTION. AMBIENT TEMPERATURE WAS 52.

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