GARCIA'S INC

Address: 1758 W LAWRENCE AVE , CHICAGO, IL 60640, Chicago, IL

Latest Inspection: Out of Business on Aug 23, 2019

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (13 inspections)

• Out of Business — Fri Aug 23 2019 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• No Entry — Tue Mar 05 2019 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Fri Mar 09 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NOTED RUSTY, DIRTY AND DUSTY SHELVES AT THE 1ST FLOOR PREP AREA AND AT THE BASEMENT DRY STORAGE. INSTRU
• No Entry — Fri Feb 23 2018 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Thu Apr 27 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: OBSERVED FOODS NOT PROTECTED DURING STORAGE. OBSERVED RAW CHORIZO AND RAW EGGS BEING STORED ON SHELVING
• No Entry — Thu Mar 17 2016 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Mon Jun 08 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED THE PIPE UNDER THE CONDENSER IN THE WALK-IN COOLER DRIPPING 3 FEET INTO A 5 GALLON BUCKET. INS
• No Entry — Fri Jun 05 2015 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• No Entry — Fri May 22 2015 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Tue Sep 16 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: POTENTIALLY HAZARDOUS FOOD AT IMPROPER TEMPERATURE:COOKED GROUND BEEF AT TEMP OF
• Pass — Fri Aug 02 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: BULK CONTAINER IN BASEMENT NOT LABELED. MUST LABEL CONTAINER. | 33. FOOD AND NON-FOOD CONTACT EQUIPMENT
• No Entry — Thu Apr 25 2013 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Mon Mar 26 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an

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