G & O

Address: 459 N OGDEN AVE , CHICAGO, IL 60642, Chicago, IL

Latest Inspection: Out of Business on Sep 5, 2024

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (21 inspections)

• Out of Business — Thu Sep 05 2024 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Thu Sep 05 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED NO CHLORINE SANITIZER AT THE FINAL RINSE OF THE LOW TEMPERATURE DISH MACHINE. THE MACHINE WAS IN USE WITH UTENSILS STORED INSIDE OF
• Pass w/ Conditions — Tue Apr 16 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED A FOOD HANDLING EMPLOYEE PREPARING DRINKS FOR THE BAR IN THE BASEMENT WHERE NO EXPOSED HAND WASHING SINK IS LOCATED
• Pass — Fri Aug 04 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SIGNAGE AT EXPOSED HANDWASHING SINKS IN BAR AND PREP AREA. INSTRUCTED TO PROVIDE. | 39. CONTAMINATIO
• Out of Business — Wed May 10 2023 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Tue Mar 22 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: MUST PROVIDE DISHWASHING THERMOMETER OR HIGH TEMPERATURE TEST STRIPS FOR HIGH TEMPERATURE DISH MACHINE.
• No Entry — Wed Feb 16 2022 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• No Entry — Wed Dec 16 2020 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• No Entry — Tue May 28 2019 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Thu Dec 13 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST CLEAN THE EXTERIOR OF THE GREASE TRAP TO REMOVE DEBRIS. MUST CLEAN THE INTERIOR OF THE PREP COOLER TO REMOVE DEBRIS. | 55. PHYSICAL FACILITIES
• Pass — Fri Oct 27 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST DETAIL CLEAN FAN VENT COVER IN THE 2-DOOR REFRIGERATOR TO REMOVE DUST BUILDUP | 32. FOOD AND NON-
• No Entry — Mon Jun 12 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Wed Jan 25 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS INSIDE THE WALK IN COOLER IN THE BASEMENT NEED CLEANING TO REMOVE SPILLS AN
• No Entry — Thu Jan 19 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Thu Oct 06 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTRUCTED TO SAND OR REPLACE THE CUTTING BOARD IN THE PREP AREA. REMOVE DEEP, DARK GROOVES AND STAINS,
• Pass — Wed Aug 26 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN AND SANITIZE THE POTATO CUTTER. | 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE:
• Fail — Wed Aug 19 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: HIGH TEMPERATURE DISHMACHINE IS NOT IN OPERATION AT THIS TIME. MUST REPAIR AND PRO
• Pass w/ Conditions — Tue May 20 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND APPROXIMATELY $40 POUNDS OF FOOD VALUED AT $227 SITTING ON PREP TABLE AT I
• No Entry — Wed May 14 2014 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Tue Sep 10 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Cooking equipment, sinks, exhaust hood and filter not cleaned. Instructed to detail clean and sanitize d

Additional city records (311 complaints, building violations) available via API.

Machine-readable JSON data