FRESHII

Address: 233 N Michigan AVE, CHICAGO, IL 60601, Chicago, IL

Latest Inspection: Pass on Mar 28, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (13 inspections)

• Pass — Fri Mar 28 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 36. THERMOMETERS PROVIDED & ACCURATE - Comments: AMBIENT AIR THERMOMETER FOR TWO DOOR REACH-IN COOLER IN THE REAR PREP AREA IN DISREPAIR INSTRUCTED TO REPAIR AND MAINTAIN.
• Fail — Mon Mar 24 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON THE PREMISES WHILE TCS FOODS (BEEF, PORK, MAC & CHEESE, ETC) WERE BEING PREPARED AND SER
• Fail — Mon Mar 17 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON THE PREMISES WHILE TCS FOODS (BEEF, PORK, BEANS, CHICKEN, ETC) WERE BEING PREPARED AND S
• Pass w/ Conditions — Mon Apr 22 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON THE PREMISES WHILE TCS FOODS (CHICKEN, PORK, BEEF) WERE BEING PREPARED AND SERV
• Pass — Tue Sep 05 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 45. SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: plastic disposable utensils not stored properly, mouth piece exposed. Instructed to store in a way that mouth piece protected
• Pass w/ Conditions — Wed Nov 23 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HOT RUNNING WATER AT THE HANDWASHING SINK IN THE FRONT PREP AREA DUE TO THE HOT WATER HANDLE BROKEN. TEMEPERATUR
• No Entry — Wed Sep 15 2021 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Thu Jan 09 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 40. PERSONAL CLEANLINESS - Comments: OBSERVED FOOD HANDLERS PREPARING FOOD WITH NO BEARD GUARD OR HAIR RESTRAINT. INSTRUCTED TO WEAR BEARD GUARD AND JAHIR RESTRAINT AT ALL TIMES WHEN PREPARING AND HA
• Pass w/ Conditions — Thu Feb 28 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN AP
• Pass — Tue Jan 16 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: GARBAGE CONTAINER STORED TOO CLOSE TO DISPOSABLE CONTAINERS, INSTRUCTED TO STO
• Pass — Mon Apr 10 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Fri Aug 19 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Rear exposed hand sink in rear kitchen prep area, next to 1 compartment sink had no splash guards, must
• No Entry — Thu Aug 18 2016 00:00:00 GMT+0000 (Coordinated Universal Time) ()

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