FON FON CHINESE CUSINE

Address: 8253 S KEDZIE AVE, CHICAGO, IL 60652, Chicago, IL

Latest Inspection: Pass on May 19, 2026

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (13 inspections)

• Pass — 2026-05-19 00:00:00 (Canvass) 41. WIPING CLOTHS: PROPERLY USED & STORED - Comments: OBSERVED WIPING CLOTHES LAYING ON COUNTER TOPS AND PREP STATIONS. INSTRUCTED MANAGER TO PROPERLY STORE IN SANITIZING SOLUTION WHEN NOT IN USE. | 4
• Pass — 2025-06-06 00:00:00 () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED CARBOARD BADLY STAINED, LINING THE SHELVING IN THE WALK IN COOLING UNIT. INSTRUCTED TO REMOV
• Pass — 2025-01-13 00:00:00 () 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: FOOD STORAGE ON FLOOR IN WALK IN FREEZER. INSTD TO ELEVATE 6 INCHES AND MAINTAIN | 49. NON-FOOD/FOOD CONTACT SURFACES
• Pass — 2024-05-20 00:00:00 () 41. WIPING CLOTHS: PROPERLY USED & STORED - Comments: WIPING CLOTHS IMPROPERLY STORED ON COUNTER. INSTD TO STORE IN SANTIZING SOLUTION WHEN NOT IN USE | 43. IN-USE UTENSILS: PROPERLY STORED - Comments
• Pass — 2023-03-21 00:00:00 () 35. APPROVED THAWING METHODS USED - Comments: OBSERVED FROZEN CHICKEN THAWING OUT ON THE DRAIN BOARD OF THE 3 COMP SINK. INSTRUCTED MANAGER TO PROPERLY THAW FOODS UNDER RUNNING WATER OR INSIDE THE WAL
• Pass — 2022-05-04 00:00:00 ()
• Fail — 2022-04-27 00:00:00 () 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED THE FOLLOWING TCS FOODS AT IMPROPER COLD HOLDING TEMPERATURES IN THE PREP COOLER; BEEF AT 50F, CHICKEN AT 50.1F, SHRIMP AT 50.2F. MANAGER VOLU
• Pass — 2021-06-03 00:00:00 () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: ALL BULK FOOD CONTAINERS MUST BE MARKED WITH THE COMMODITY NAME. INSTRUCTED TO CORRECT AND MAINTAIN. | 41. WIPING CLOTHS: PROPERLY USED & STO
• Pass w/ Conditions — 2020-06-16 00:00:00 () 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED APPROX 30-LBS OF RAW SHRIMP AT IMPROPER TEMPERATURES OF , 64.0F, AND 67.0F INSIDE 3- COMPARTMENT SINK. INSTRUCTED TO MAINTAINED COLD FOODS AT
• Pass — 2019-11-07 00:00:00 () 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED CONTAINER OF BEAN SPROUTS STORED ON FLOOR IN PREP AREA. INSTRUCTED MANAGER TO ELEVATE ALL FOOD SIX INCHES OF
• Pass w/ Conditions — 2019-02-28 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY ON PREMISES DURING INSPECTION. INSTRUCTED TO COMPLY. PRI
• Pass w/ Conditions — 2018-09-05 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.11 OBSERVED NO EMPLOYEE HEALTH POLICY ON PREMISES AT THIS TIME, INSTRUCTED TO PROVIDE
• Fail — 2018-09-04 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.11 OBSERVED NO EMPLOYEE HEALTH POLICY ON PREMISES AT THIS TIME,INSTRUCTED TO PROVIDE.

Additional city records (311 complaints, building violations) available via API.

Machine-readable JSON data