FLYING WOK INC.

Address: 6319 S DR MARTIN LUTHER KING JR DR, CHICAGO, IL 60637, Chicago, IL

Latest Inspection: Pass on Nov 26, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (32 inspections)

• Pass — Wed Nov 26 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 58. ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED NO ALLERGEN TRAINING ON SITE FOR NAKEISHA BROOKS. INFORMED THAT ALL CITY OF CHICAGO FOODSERVICE MANAGERS MUST OBTAIN AND PROVIDE ON SITE.
• Fail — Fri Nov 14 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED EVIDENCE OF PEST AND INSECT IN THE FOLLOWING AREAS: APPROX 15-20 MOUSE DROPPINGS BEHIND THE DEEP FREEZER AND THE PREP TABLE COOLING U
• No Entry — Thu Nov 13 2025 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Fri Sep 05 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 36. THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED NO OPERABLE THERMOMETER INSIDE PREP COOLER. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN. | 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROP
• Pass w/ Conditions — Tue Jul 15 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED COLD TCS FOOD STORED AT IMPROPER TEMPERATURE IN PREP COOLER, SALMON 54.6F, CHICKEN 53.1F, PASTA 52.0F, BEEF 51.9F. INSTRUCTED MANAGER TO DISCA
• No Entry — Thu Jul 10 2025 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Wed Dec 18 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DUST ON THE VENTILATION FAN ON THE CEILING OF THE WASHROOM; INSTRUCTED TO CLEAN TO REMOVE DUST.
• Pass — Wed Jan 10 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: THE INTERIOR BOTTOM OF THE FREEZER IN THE REAR PREP AREA NEEDS CLEANING; INTRUCTED TO CLEAN. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEA
• Pass — Fri Aug 12 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED A FEW FILTERS ABOVE THE COOKING EQUIPMENT MISSING/POOR REPAIR. MUST REPLACE AND MAINTAIN.
• Pass — Fri Jun 18 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED A LEAK FROM THE PIPE UNDERNEATH THE EXPOSED HAND SINK IN THE REAR PREP AREA; REPAIR LEAK. | 56. ADEQUATE VENTILATION & LIGHTING; DE
• Pass — Fri Oct 30 2020 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Fri Oct 02 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-010. NO CITATIO
• Out of Business — Fri Oct 02 2020 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Tue Dec 10 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: MUST PROVIDE COVERED RECEPTACLES FOR REST ROOM USED BY WOMEN. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Co
• Pass w/ Conditions — Fri Aug 03 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE DOCUMENTATION O
• Fail — Wed Jun 13 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: ALL COOLERS MUST BE TURNED ON, OPERABLE AND MAINTAINING 40F OR BELOW. CRITICAL VIOLATION 7-38-005A | 9. WATER SOURCE: SAFE, HOT & COLD UNDER CI
• Not Ready — Thu Jun 01 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Out of Business — Thu Oct 06 2016 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Wed Oct 05 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: OBSERVED THE PREP TOP COOLER HOLDING IMPROPER AMBIENT TEMPERATURE OF 54 DEGREES WITH POTENTIALLY HAZARDOUS FOOD STORED INSIDE. THE UNIT WAS TAG
• No Entry — Fri Jun 10 2016 00:00:00 GMT+0000 (Coordinated Universal Time) ()

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