FISHING CAT , INC

Address: 2706 W PETERSON AVE, CHICAGO, IL 60659, Chicago, IL

Latest Inspection: Pass on Feb 18, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (28 inspections)

• Pass — 2025-02-18 00:00:00 () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED ACCUMULATED FOOD DEBRIS INSIDE REACH IN PREP COOLERS AND INTERIOR OF PREP AREA SINKS. MUST CLEAN EQUIPMENT AND MAINTAIN.
• Fail — 2025-02-11 00:00:00 () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED 50 MICE DROPPINGS ON BASEMENT FLOOR ALONG WALLS AND CORNERS. INSTRUCTED MANAGER MUST REMOVE ALL MICE DROPPINGS BY DATE OF REINSPECTION.
• Pass — 2024-05-20 00:00:00 () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: ACCUMULATED GREASE AND FOOD DEBRIS ON WALLS, UTILITY CONNECTIONS AND EQUIPMENT SURFACES BEHIND COOKING LINE.MUST CLEAN AND MAINTAIN. | 51. PLUMBING
• Fail — 2024-05-10 00:00:00 () 22. PROPER COLD HOLDING TEMPERATURES - Comments: WE OBSERVED TCS FOODS AT IMPROPER TEMPERATURE STORED IN TWO DIFFERENT COOLERS: 1 POUND OF COOKED READY TO EAT SHRIMP AT TEMP OF 60F TO 80F,STORED INSID
• Pass — 2023-08-11 00:00:00 () 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: FOUND NO BACKFLOW PREVENTION DEVICES AT ICE MACHINE AND MOP SINK. MUST INSTALL WHERE THEY CAN BE LOCATED AND SERVICED. | 55. PHYSICAL FACILI
• Fail — 2023-08-04 00:00:00 () 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: FOUND NO REMINDER DISCLOSURE STATEMENTS INSIDE MENU FOR RAW FOOD BEING SOLD.PRIORITY FOUNDATION.NO CITATION ISSUED.7-38-005.MUST PRO
• Pass — 2022-10-03 00:00:00 () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED CUTTING BOARDS WITH DEEP SCRATCHES AND STAINS ON PREP TABLES IN REAR PREP AREA. INSTRUCTED PE
• Pass — 2021-05-14 00:00:00 () 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-204.12-OBSERVED NO BACK FLOW PREVENTER DEVICE ON MOP SINK FAUCET IN BASEMENT. MUST INSTALL. | 58. ALLERGEN TRAINING AS REQUIRED - Comments
• Pass w/ Conditions — 2021-05-11 00:00:00 () 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED TOFU AT IMPROPER COLD HOLDING TEMPERATURE AT 45.8F. ALSO OBSERVED THE FOLLOWING TCS FOOD ITEMS AT IMPROPER COLD HOLDING TEMPERATURE. COOKED RI
• Pass — 2020-12-15 00:00:00 () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED TORN GASKET ON DOOR OF WALK-IN COOLER. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD C
• Fail — 2020-12-08 00:00:00 () 14. REQUIRED RECORDS AVAILABLE: SHELLSTOCK TAGS, PARASITE DESTRUCTION - Comments: OBSERVED NO FROZEN FISH LETTER ON-SITE AT TIME OF INSPECTION. INSTRUCTED TO CONTACT FISH PURVEYOR, REQUEST LETTER INDI
• Pass w/ Conditions — 2019-03-15 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-010 NO
• Pass — 2018-01-12 00:00:00 ()
• Fail — 2018-01-05 00:00:00 () 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATION FROM #2064865 ON 6-23-17 NOT CORRECTED. #34- INSTRUCTED TO DETAIL CLEAN FLOORS ALONG WALL BASE AND UNDERNEATH EQ
• Pass w/ Conditions — 2017-06-23 00:00:00 () 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: NOTED EMPLOYEES WHILE WEARING GLOVES:- WENT TO THE REFRIGERATION UNIT, OPENED THE DOOR G
• Pass — 2016-09-30 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED CARDBOARD USED AS SHELF LINER. REMOVE ALL CARDBOARD. OBSERVED RAW WOOD USED AS TABLE FOR RICE
• Pass — 2016-07-18 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED SPLASH GUARD NEEDED ON MOP SINK IN BASEMNT INBETWEEN MOP SINK AND SHELVES CONTAINING TO GO CON
• Pass — 2015-11-19 00:00:00 ()
• Pass — 2015-11-13 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Cutting boards that had deep cuts, shall be replaced/repaired. Cooler shelving/racks that had peeling
• Pass — 2015-01-22 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Found some food items not properly dated in reach in freezer, must properly date food items in reach in

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