FAST WOK

Address: 2020 N CALIFORNIA AVE, CHICAGO, IL 60647, Chicago, IL

Latest Inspection: Pass w/ Conditions on Aug 25, 2025

Key Findings

• ○ Observed a white panel inside the ice machine that touched ice filled with a black mold-like substance Code 16

Facility Details

• Status: Independent

Inspection History (31 inspections)

• Pass w/ Conditions — 2025-08-25 00:00:00 () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED A WHITE PANEL INSIDE THE ICE MACHINE THAT TOUCHED ICE FILLED WITH A BLACK MOLD-LIKE SUBSTANCE. INSTRUCTED MANAGER TO WASH, CLEAN, SA
• Pass w/ Conditions — 2024-12-09 00:00:00 () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO CERTIFEID FOOD MANAGER ON SITE WHILE TIME TEMPERAURE CONTROLLED FOODS INCLUDING COOKED BEEF AND CHICKEN.
• Pass — 2024-10-07 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED FRONT AREA HANDWASHING SINK MISSING SIGNAGE NOTIFYING FOOD EMPLOYEES OT WASH HANDS. INSTRUCTED TO PROVIDE ADEQUATE
• Pass — 2023-01-24 00:00:00 () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED SLIGHT PINK BUILD UP INSIDE ICE MACHINE. MUST CLEAN INTERIOR OF ICE MACHINE AND MAINTAIN. | 56. ADEQUATE VENTILATION & LIGHTING; DES
• Pass — 2022-03-22 00:00:00 () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: CLEAN THE BOTTOM SHELF OF THE PREP TABLE BETWEEN THE TWO PREP COOLERS. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED
• Pass — 2021-05-28 00:00:00 () 43. IN-USE UTENSILS: PROPERLY STORED - Comments: OBSERVED METAL ICE SCOOP IMPROPERLY STORED ON TOP OF ICE MACHINE. INSTRUCTED MANAGER MUST PROVIDE A CLEAN CONTAINER FOR ICE SCOOP. | 47. FOOD & NON-FOO
• Pass — 2020-10-28 00:00:00 () 36. THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED NO THERMOMETER IN PREP COOLER LOCATED ON FRONT SERVICE LINE. INSTRUCTED TO PROVIDE. | 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comme
• Pass — 2019-10-23 00:00:00 () 41. WIPING CLOTHS: PROPERLY USED & STORED - Comments: OBSERVED WIPING CLOTHES IMPROPERLY STORED ON THE FRONT AND REAR COUNTER, INSTRUCTED TO PROPERLY STORE WIPING CLOTHES IN PROPER SANITIZED SOLUTION
• Pass w/ Conditions — 2018-12-07 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO HAVE
• Pass w/ Conditions — 2018-12-06 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVI
• Pass — 2017-11-02 00:00:00 ()
• Fail — 2017-10-26 00:00:00 () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: EVIDENCE OF IMPROPER PEST CONTROL INSIDE PREMISES
• Pass — 2017-07-17 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Walk in cooler shelving/racks that had peeling paint/rust, shall be repaired/replaced. | 33. FOOD AND N
• Pass — 2017-03-14 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST LABEL BULK FOOD STORAGE CONTAINERS IN REAR FOOD STORAGE AREA. | 33. FOOD AND NON-FOOD CONTACT EQUI
• Pass w/ Conditions — 2016-11-18 00:00:00 () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: NOTED INTERNAL TEMPERATURES OF THE FOLLOWING POTENTIALLY HAZARDOUS FOOD ITEMS IN
• Pass — 2016-04-22 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NOTED FOOD ITEMS INSIDE WALK IN FREEZER STORED INSIDE GROCERY BAGS. INSTRUCTED TO PROVIDE A FOOD GRADE
• Pass — 2016-03-17 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: NOTED FOOD ITEMS INSIDE OPEN TIN CANS AT THE KITCHEN PREP AREA. INSTRUCTED TO REMOVE FOOD ITEMS FROM TH
• Pass — 2016-02-09 00:00:00 ()
• Fail — 2016-01-28 00:00:00 () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: POTENTIALLY HAZARDOUS FOOD AT IMPROPER TEMPERATURE:FOUND A LARGE POT OF 30# OF D
• Pass w/ Conditions — 2015-11-24 00:00:00 () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WHILE POTENTIALLY HAZARDOUS FOODS ARE PREPA

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