EGGS INC. CAFE

Address: 680 N LAKE SHORE DR , CHICAGO, IL 60611, Chicago, IL

Latest Inspection: Out of Business on Oct 9, 2019

Facility Details

• Facility Type: Grocery Store
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (18 inspections)

• Out of Business — Wed Oct 09 2019 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Fri Aug 31 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14 (A) (A)- OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO COMPLY
• Pass — Thu Dec 14 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: CLEANED UTENSIL NOT STORED PROPERLY AT FRONT PASTRY CAFE, INSTRUCTED TO PROVID
• Pass — Thu Mar 09 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Tue Mar 07 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. SEWAGE AND WASTE WATER DISPOSAL, NO BACK SIPHONAGE, CROSS CONNECTION AND/OR BACK FLOW - Comments: WASTE WATER BACKING UP ONTO BASEMENT'S PREP AREA FLOOR. INSTRUCTED MGR TO REPAIR AND MAINTAINT PL
• Fail — Fri Mar 03 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. SEWAGE AND WASTE WATER DISPOSAL, NO BACK SIPHONAGE, CROSS CONNECTION AND/OR BACK FLOW - Comments: WASTE WATER BACKING UP ONTO BASEMENT'S PREP AREA FLOOR. INSTRUCTED MGR TO REPAIR AND MAINTAINT PL
• Out of Business — Thu May 05 2016 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Mon Dec 21 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REPAIR/REPLACE MISSING HANDLES ON REFRIGERATOR IN KITCHEN AREA. | 33. FOOD AND NON-FOOD CONTACT EQUIP
• Pass w/ Conditions — Tue Nov 10 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 12. HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: OBSERVED NO PAPER TOWELS AT EXPOSED HAND WASH SINK IN MEAT DEPARTMENT.
• Pass — Fri Feb 07 2014 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Tue Feb 04 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED APPROXIMATELY 5 LBS CREAM OF BROCCOLI SOUP IN A HOT HOLDING DISPLAY UNI
• Pass w/ Conditions — Thu Nov 07 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: POTENTIALLY HAZARDOUS FOOD STORED AT IMPROPER TEMPERATURES INSIDE OF THE HOT HOL
• Pass w/ Conditions — Thu Oct 17 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 24. DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED - Comments: VIOLATION REMAINS CDI. | 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED,
• Pass w/ Conditions — Fri Oct 11 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: OBSERVED THE EXPOSED HANDSINK IN THE DELI SIDE PREP AREA NOT ACCESSIBLE FOR USE. OBSERVED DIRTY DISHES BEING STORED I
• Fail — Fri Oct 04 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED POTENTIALLY HAZARDOUS FOODS INSIDE OF THE HOT HOLDING DISPLAY CASE AT T
• Pass — Fri Nov 16 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: REFER TO PREVIOUS REPORT FOR DESCRIPTION. | 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PR
• Pass w/ Conditions — Thu Oct 18 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: FOOD NOT PROTECTED DURING PREPARATION, ESTABLISHMENT SQUEEZE AND BOTTLE FRESH ORANGE JUICE WITH MANUAL C
• Pass — Tue Sep 20 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: ALL CUTTING BOARDS WITH DEEP/DARK GROOVES MUST BE REPLACED. MISSING STOPPERS AT 3-COMP. SINKS MUST BE P

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