DUNKIN DONUT/BASKIN ROBBINS

Address: 6254 N WESTERN AVE, CHICAGO, IL 60659, Chicago, IL

Latest Inspection: Pass on Oct 28, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 2 (Medium)
• Chain: Dunkin'

Inspection History (9 inspections)

• Pass — 2025-10-28 00:00:00 ()
• Pass — 2024-05-02 00:00:00 () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED TORN AND DAMAGED GASKET AT REACH IN COOLER AT FRONT SERVICE AREA. INSTRUCTED MANAGER TO REPLA
• Fail — 2024-04-23 00:00:00 () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PERSON IN CHARGE AT THE TIME OF INSPECTION DOES NOT HAVE A CITY OF CHICAGO SANITATION CERTIFICATE. PRIORITY FOUNDAT
• Pass — 2022-01-05 00:00:00 () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: INSTRUCTED TO LABEL FOOD STORAGE CONTAINER IDENTIFIED WITH COMMON NAME (SUGAR, FLOUR ETC) | 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PR
• Fail — 2021-12-28 00:00:00 () 36. THERMOMETERS PROVIDED & ACCURATE - Comments: NO CONSPICUOUSLY PLACED THERMOMETERS INSIDE ONE DOOR COOLER BEHIND THE ICE CREAM FREEZER AND THE SANDWICH PREP COOLER. MUST PROVIDE CONSPICUOUSLY PLACE
• Pass w/ Conditions — 2020-07-13 00:00:00 () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED CLEAN-UP OF VOMITING AND DIARRHEA PROCEDURE ON SITE BUT CLEAN-UP KIT ON PREMISES DURING INSPECTION OBSERVED TO BE BL
• Fail — 2020-07-06 00:00:00 () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED CLEAN-UP OF VOMITING AND DIARRHEA PROCEDURE ON SITE BUT CLEAN-UP KIT ON PREMISES DURING INSPECTION OBSERVED TO BE BLO
• Pass w/ Conditions — 2019-10-22 00:00:00 () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO CITY OF CHICAGO SANITATION CERTIFICATE POSTED ON SITE. INSTRUCTED TO PROVIDE CITY OF CHICAGO SANITATION CERTIFICATE AND POST IT ON
• Pass w/ Conditions — 2019-04-11 00:00:00 () 22. PROPER COLD HOLDING TEMPERATURES - Comments: FOUND COLD TCS FOOD AT IMPROPER TEMPERATURE IN WALK IN COOLER SUCH AS EGGS AT 58 DEGREE F, 5 LBS. SAUSAGE IN PREP COOLER AT 45 DEGREE F. INSTRUCTED MA

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