DELIGHTFUL PASTRIES

Address: 5927 W LAWRENCE AVE, CHICAGO, IL 60630, Chicago, IL

Latest Inspection: Pass on Nov 24, 2025

Facility Details

• Facility Type: Bakery
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (19 inspections)

• Pass — 2025-11-24 00:00:00 () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED ACCUMULATED DUST BUILD UP ON 1ST FLOOR WALK IN COOLER CONDENSER. MUST CLEAN AND MAITAIN COOLER CONDENSER. | 51. PLUMBING INSTALLED; PROPER
• Pass w/ Conditions — 2025-01-16 00:00:00 () 23. PROPER DATE MARKING AND DISPOSITION - Comments: OBSERVED SOUP MADE IN HOUSE, COOLED, AND INDIVIDUALLY PREPACKAGED. HELD OVER 24 HOURS AND SOLD COLD IN GRAB AND GO COOLER. SOUP WAS PROPERLY LABELED
• Pass — 2024-02-01 00:00:00 () 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED FOOD ITEMS ON FLOOR IN WALK-IN FREEZER IN BASEMENT. INSTRUCTED THE PERSON IN CHARGE TO ELEVATE ALL FOOD ITEM
• Pass — 2023-04-17 00:00:00 () 58. ALLERGEN TRAINING AS REQUIRED - Comments: 2-102.13 OBSERVED NO CERTFIED FOOD MANAGER ON SITE WITH FOOD ALLERGEN AWARENESS. INSTRUCTED MANAGER TO MEET REQUIREMENT.
• Fail — 2023-04-13 00:00:00 () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON
• Pass — 2022-07-12 00:00:00 () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED CEILING VENT COVERS ABOVE REACH IN COOLERS WITH DUST BUILD-UP. INSTRUCTED TO CLEAN, REMOVE DUST AND MAINTAIN. | 55. PHYSICAL
• Pass — 2021-08-16 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: INSTRUCTED TO PROVIDE HANDWASHING SIGNAGE AT HANDSINK INFRONT PREP/SERVICE AREA. | 37. FOOD PROPERLY LABELED; ORIGINAL CONTA
• Pass — 2021-01-08 00:00:00 () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.11 REPAIR THE SECTION OF CEILING DRYWALL IN DISREPAIR ABOVE THE DEEP FRYER. | 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
• Fail — 2020-12-17 00:00:00 () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED APPROXIMATELY 20 LIVE SMALL FLYING INSECTS ON THE CEILING AND WALLS OF THE FRONT AND REAR FOOD PREP AREAS, IN THE WASHROOM AND THE STAI
• Pass — 2019-09-03 00:00:00 () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST REPAIR AND MAINTAIN DAMAGED OR MISSING CEILING FLOOR TILES UNDER OVEN AND OTHER EQUIPMENT IN KITCHEN AREA
• Fail — 2019-08-15 00:00:00 () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED CLEAN-UP OF VOMITING AND DIARRHEA PROCEDURE ON SITE BUT NO PROPER CLEAN-UP KIT ON PREMISES DURING INSPECTION. INSTRUC
• Pass w/ Conditions — 2018-07-18 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY IN PLACE. INSTRUCTED MANAGER TO PROVIDE DOCUMENTATION THAT ALL FO
• Pass — 2017-08-11 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTRUCTED TO TRANSFER FOOD PRODUCTS FROM AN OPEN ORIGINAL CAN CONTAINER INTO FOOD GRADE CONTAINER FOR
• Pass — 2016-07-21 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Instructed facility to label all bulk food containers and to maintain. | 33. FOOD AND NON-FOOD CONTACT
• Pass — 2015-10-06 00:00:00 ()
• Fail — 2015-09-22 00:00:00 () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: EVIDENCE OF MICE DROPPINGS AT REAR DRY STORAGE(30
• Pass — 2014-08-22 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: PREP AREA DOOR RUBBER GASKETS RIPPED (STAND UP COOLERS/FREEZERS). INSTRUCTED MANAGER TO REPAIR/REPLACE
• Pass — 2013-09-24 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN EXTERIOR SURFACES OF DRY STORAGE BINS/CONTAINERS WITH DRIED FOOD
• Pass — 2011-08-03 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Non food contact surfaces of cooler shelving, cooking equipment, storage shelving(1st floor, bsmt.) not

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