DAATA DARBAR

Address: 2306 W DEVON AVE , CHICAGO, IL 60659, Chicago, IL

Latest Inspection: Out of Business on Mar 18, 2016

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (24 inspections)

• Out of Business — Fri Mar 18 2016 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Fri Mar 18 2016 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Wed Mar 16 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: REACH-IN COOLER AIR TEMPERATURE OF 65.5F. INSTRUCTED TO REPAIR. MUST PROVIDE AIR TEMPERATURE OF BELOW 40F. UPON INVESTIGATION OF CLEANLINESS OF
• Fail — Mon Mar 14 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: REACH-IN COOLER AIR TEMPERATURE OF 65.5F. INSTRUCTED TO REPAIR. MUST PROVIDE AIR TEMPERATURE OF BELOW 40F. CRITICAL VIOLATION 7-38-005 (A) | 1
• Fail — Fri Mar 11 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: OBSERVED WALK IN COOLER AT 31.1 F. OBSERVED REACH IN COOLER AT 42.9 F CRITICAL VIOLATION 7-38-005 (A) | 10. SEWAGE AND WASTE WATER DISPOSAL, N
• Fail — Thu Mar 10 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: OBSERVED WALK IN COOLER NOT MAINTAINING PROPER TEMPERATURE IN THE MAIN KITCHEN FOUND AT 48.3f . OBSERVED 2 DOOR UPRIGHT REACH IN COOLER NOT MAI
• Pass — Tue Mar 01 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 14. PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090 - Comments: OBSERVED MICE DROPPINGS IN THE FOLLOWING AREAS: 20 DROPPINGS REAR DRY STORAGE ROOMS ON SHELVES, 20 DROPPINGS LOWER PREP TABLES IN KITHCEN
• Out of Business — Tue Feb 23 2016 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Tue Feb 23 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 14. PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090 - Comments: OBSERVED MICE DROPPINGS IN THE FOLLOWING AREAS: 20 DROPPINGS REAR DRY STORAGE ROOMS ON SHELVES, 20 DROPPINGS LOWER PREP TABLES IN KITHCEN
• Fail — Tue Feb 16 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED APPROXIMATELY 50 MICE DROPPINGS WITHIN C
• Fail — Mon Feb 08 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED APPROXIMATLEY 10LBS OF COOKED RICE VALUED AT $15 ON STOVETOP NOT PART O
• Pass — Fri May 22 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Prep tables lower shelving had peeling paint/rust, shall be repaired/replaced. Cutting boards that had
• Pass — Tue Mar 10 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Above violation still remaining(Found food items not properly dated in walk in cooler, reach in cooler,
• Fail — Mon Feb 23 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: Found potentially hazardous foods not meeting temperature requirements of 40F or
• Pass w/ Conditions — Mon Jun 09 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: Tuesday, June 03, 2014 Violation Type: CDI Observation Type: Out Correct By: Tuesday, June 03, 2014 Violation Code
• Pass w/ Conditions — Tue Jun 03 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: DURING INSPECTION FOUND A BROWN PLASTIC TRAY SITTING ON TOP OF THE REAR EXPOSED HAND SINK AS WELL AS A LARGE GRAY PLAS
• Pass w/ Conditions — Mon May 13 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND POTENTIALLY HAZARDOUS FOOD AT IMPROPER TEMPERATURE: FOUND COOKED WHITE RIC
• Pass w/ Conditions — Fri Apr 19 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FOUND WALK-IN COOLER AT IMPROPER TEMPERATURE: PRESENTLY AIR TEMP OF 61.7F. POTENTIALLY HAZARDOUS FOOD WAS STORED INSIDE THE UNIT:MILK,EGGS AND
• Pass w/ Conditions — Wed May 09 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 12. HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: FOUND NO PAPER TOWEL INSIDE THE LADIES WASHROOM. INSTRUCTED MANAGER THA
• Fail — Wed May 02 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED EVIDENCE OF MICE DROPPINGS UNDER AND BEH

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