CUBBY BEAR LOUNGE

Address: 1059-1065 W ADDISON ST, CHICAGO, IL 60613, Chicago, IL

Latest Inspection: Pass on Nov 21, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (28 inspections)

• Pass — 2025-11-21 00:00:00 (Canvass) 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGNS OR POSTERS NEAR HAND WASHING SINKS IN ALL WASHROOMS. MUST PROVIDE AND MAINTAIN. | 47. FOOD &
• No Entry — 2025-11-19 00:00:00 ()
• Pass — 2024-04-19 00:00:00 () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11----FLOORS IN THE BASEMENT WALK-IN COOLER. MUST CLEAN AND MAINTAIN.----WALL AT THE COOKS LINE GRILL WITH EXCESSIVE GREASE. MU
• Fail — 2024-04-11 00:00:00 () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: NOTED THE INTERIOR OF THE BASEMENT ICE MACHINES UPPER WATER RESERVOIR, INTERIOR ICE SHOOT AND INTERIOR BIN WITH BLACK SLIME LIKE SUBSTANCE DR
• No Entry — 2024-02-09 00:00:00 ()
• Pass — 2023-08-10 00:00:00 () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: NOTED THE INNER LINNING OF THE ICE MACHINE AT THE KITCHEN PREP AREA IS NOT MAINTAINED.INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN. | 38. INSEC
• Pass — 2022-07-21 00:00:00 () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED BULK CONTAINERS IN THE FOOD PREP AREA WITH NO LABELS OF THE FOOD ITEM'S COMMON NAME. INSTRUCTED TO LABEL ALL FOOD ITEMS THAT ARE NOT
• Fail — 2022-07-15 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED HANDWASHING SINK WATER TEMPERATURE RANGING FROM 68F - 74F LOCATED IN WOMEN AND MEN'S TOILET ROOM ON 2ND FLOOR. INST
• Pass — 2021-05-25 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NOTED NO HAND WASHING SIGNAGE AT SOME HAND WASHING SINKS. INSTRUCTED TO POST HAND WASHING SIGNS AT ALL HAND WASH SINKS | 43.
• No Entry — 2021-05-18 00:00:00 ()
• Pass w/ Conditions — 2019-11-07 00:00:00 () 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: MENU DOES NOT DISCLOSE AND INFORM CONSUMERS THE SPECIFIC MENU ITEMS THAT ARE RAW OR UNDER COOKED AND A POTENTIAL HAZARD OF CONSUMING
• Fail — 2019-10-18 00:00:00 () 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: MENU DOES NOT DISCLOSE AND INFORM CONSUMERS THE SPECIFIC MENU ITEMS THAT ARE RAW OR UNDER COOKED AND A POTENTIAL HAZARD OF CONSUMING
• Fail — 2019-10-10 00:00:00 () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PERSON IN CHARGE AT DURING THE INSPECTION DOES NOT POSSESS A CITY OF CHICAGO SANITATION CERTIFICATE. INSTRUCTED THE
• Pass w/ Conditions — 2019-05-24 00:00:00 () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: NO WRITTEN CLEANING PROCEDURE OR REQUIRED EQUIPMENT FOR A VOMITING OR DIARRHEA EVENT. MUST PROVIDE. PRIORITY FOUNDATION VIOLAT
• Fail — 2019-05-17 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. NO
• Pass w/ Conditions — 2018-06-12 00:00:00 () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FOUND PREP COOLER AT COOKING LINE ACROSS FROM COOKING EQUIPMENT AT AIR TEMP OF 56.7F. PRESENTLY NO FOOD STORED INSIDE THE SAID COOLER. TAGGED U
• Pass — 2017-04-06 00:00:00 () 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: FOUND NO BACKFLOW PREVENTION DEVICES AT 4 ICE MACHINES, SODA BAG IN A BOX MACHINES(BASEMENT) AND
• Pass — 2016-05-10 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED SATURATED CARDBOARD AT BASE OF BEER COOLERS AT MAIN BAR. REMOVE ALL OLD CARDBOARD AND KEEP ARE
• Pass w/ Conditions — 2016-05-06 00:00:00 () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED THE FOLLOWING FOOD AT IMPROPER TEMPERATURES : 5 GALLONS OF CHILI VALUED
• Pass — 2015-04-02 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED DISHMACHINE UPPER DRAINBOARD SHELF RUSTED ALSO OBSERVED PEELING PAINT FROM PIPE ON WALL ALONG

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