COFFEE BERRY

Address: 4700 N KIMBALL AVE , CHICAGO, IL 60625, Chicago, IL

Latest Inspection: Pass on Sep 16, 2024

Facility Details

• Status: Independent

Inspection History (15 inspections)

• Pass — 2024-09-16 00:00:00 () 36. THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED NO THERMOMETER INSIDE SMALL REFRIGERATION UNIT IN KITCHEN FOOD PREP AREA.INSTRUCTED TO PROVIDE AND MAINTAIN AN ACCURATE,WORKING THERMOMETER FO
• Pass — 2023-03-17 00:00:00 () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.11 OBSERVED MISSING CEILING TILES IN KITCHEN STORAGE AREA. INSTRUCTED MANAGER TO REPLACE CEILING TILES. | 57. ALL FOOD EMPLOYEE
• Fail — 2023-03-10 00:00:00 () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON
• Out of Business — 2018-05-11 00:00:00 ()
• Pass w/ Conditions — 2018-05-10 00:00:00 () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURE INSIDE THE SUSHI CASE. SUSHI
• Pass w/ Conditions — 2018-02-07 00:00:00 () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CERTIFIED FOOD MANAGER ON SITE WHILE PREPARING AND SERVING POTENTIALLY HAZARDOUS FOODS SUC
• Pass — 2017-07-17 00:00:00 ()
• Pass w/ Conditions — 2017-07-14 00:00:00 () 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: AT THIS TIME,LOW TEMPERATURE DISHWASHER AT KITCHEN NOT IN USE,WAS TESTED AND NOT SA
• Pass — 2016-09-28 00:00:00 () 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: ALL CLEAN MULTI-USE KITCHEN UTENSILS (HANDLES-UP) AND SINGLE SERVICE ARTICLES
• Pass — 2015-05-11 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: NO CONSUMER ADVISORY POSTED AT THIS TIME OF INSPECTION, MUST PROVIDE, AND BULK CONTAINERS NOT LABELED,
• Pass — 2014-11-24 00:00:00 ()
• Fail — 2014-11-21 00:00:00 () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FACILITIES NOT MAINTAINING PROPER TEMPERATURE. ESTABLISHMENT DOES NOT HAVE ADEQUATE REFRIGERATION ON PREMISES-ONLY PREP COOLER. INSTRUCTED TO P
• Out of Business — 2013-11-25 00:00:00 ()
• Pass w/ Conditions — 2012-05-18 00:00:00 () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FOUND REACH-IN COOLER WITH POTENTIALLY HAZARDOUS FOODS NOT MAINTAINING PROPER TEMPERATURE. NOTED AN AIR TEMPERATURE OF 46.F. INSTRUCTED MANAGER
• Pass — 2011-06-24 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All utensils shall be thoroughly cleaned and sanitized after each usage. MUST CLEAN-SANITIZE;COOLERS,

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