CIAO BELLA CAFE

Address: 6800 N SHERIDAN RD, CHICAGO, IL 60626, Chicago, IL

Latest Inspection: Pass on Mar 26, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (17 inspections)

• Pass — 2025-03-26 00:00:00 () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: INTERIOR OF ICE MACHINE COMPARTMENTS NOT CLEAN (INTERIOR TOP AND BIN). ICE IS USED FOR HUMAN CONSUMPTION. INSTRUCTED TO CLEAN, SANITIZE AND M
• Pass — 2024-10-23 00:00:00 () 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: WASTE PIPE ABOVE SHELVES WHERE FOOD CONTAINERS (POTS, TO-GO FOOD CONTAINERS, ETC.) ARE STORED, MUST BE ENCASED OR REL
• Pass — 2023-06-20 00:00:00 () 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED FOOD BOXES STORED DIRECTLY UNDER SEWER LINES IN BASEMENT. MUST EITHER MOVE ALL FOOD AND ALL FOOD RELATED ITE
• Pass w/ Conditions — 2022-06-03 00:00:00 () 14. REQUIRED RECORDS AVAILABLE: SHELLSTOCK TAGS, PARASITE DESTRUCTION - Comments: NO RECORDS WERE MAINTAINED ON-SITE BY THE LICENSE HOLDER FOR RAW FISH FOR CONSUMPTION FOR PARASITE DESTRUCTION. NOTED
• Pass — 2021-07-14 00:00:00 () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: FOUND EXTERIOR OF WOK AND HOOD FILTERS NOT CLEAN.MUST CLEAN. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND FLOORS NOT C
• Pass w/ Conditions — 2020-07-13 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NOTED HAND WASH SINK AT THE REAR FOOD PREP AREA BY THE ICE MACHINE/PREP INACCESSIBLE WITH FOOD CART IN FRONT OF SINK AND A B
• Pass — 2019-10-18 00:00:00 () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: RUBBER GASKET BROKEN AT TWO DOOR REACH-IN COOLER AT WOKS'S AREA,INSTRUCTED TO REPLACE.NO DUCT TAPE ALL
• Fail — 2019-10-15 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPRO
• No Entry — 2019-10-08 00:00:00 ()
• Out of Business — 2014-09-11 00:00:00 ()
• Pass — 2013-12-17 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: ALL DRY FOOD CONTAINERS UNDER THE PREP TABLE MUST HAVE A LABEL/NAME OF THE PRODUCT OUTSIDE THE CONTAINE
• Pass — 2013-07-22 00:00:00 ()
• Fail — 2013-07-05 00:00:00 () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CITY OF CHICAGO CERTIFIED FOOD SERVICE MANAGER PRESENT WHEN POTENTIALLY HAZARDOUS FOODS (C
• Pass — 2013-03-26 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTALL SPLASH GUARD BETWEEN THE EXPOSED HAND SINK AND POP DISPENSER, FRONT PREP AREA.|34. FLOORS: CONS
• Pass w/ Conditions — 2012-06-08 00:00:00 () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: POTENTIALLY HAZARDOUS FOOD AT IMPROPER TEMPERATURE:FRESH EGGS AT TEMP OF 51.4F T
• Pass — 2012-01-04 00:00:00 ()
• Fail — 2011-12-19 00:00:00 ()

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