CHICAGO ELITE

Address: 600 E GRAND AVE, CHICAGO, IL 60611, Chicago, IL

Latest Inspection: Pass on Mar 6, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (10 inspections)

• Pass — Thu Mar 06 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED MILK CRATES BEING USED AS SHELVING THROUGHOUT THE PREP AND STORAGE AREAS. MUST REMOVE AND PRO
• Pass — Fri Apr 19 2024 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Mon Apr 15 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED HEAVY FOOD DEBRIS THROUGHOUT FLOORS IN REAR PREP, AND FRONT PREP AREAS, BEHIND ALL EQUIPMENT INSTRUCTED TO CLEAN AND MAINTAIN
• Pass — Thu May 25 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED ICE BIN LOCATED IN REAR PREP AREA OUTER LID A LITTLE DIRTYAND DRIED FOOD DEBRIS ON INTERIOR SURFACES OF BREAD STORAGE RACKS. INSTRUCTED TO
• Pass — Tue Aug 23 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 36. THERMOMETERS PROVIDED & ACCURATE - Comments: coolers thermometer placed at rear behind food containers, instructed to keep in a conspicuous area. | 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER -
• Pass — Tue Oct 05 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: EXCESSIVE FOOD DEBRIS ACCUMULATION NOTED ON THE INTERIOR BOTTOM OF THE MILKSHAKE COOLER. MUST CLEAN AND MAINTAIN. FOUND ICE AND OLD FOOD DEBRIS BUI
• Pass — Tue Jul 09 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 40. PERSONAL CLEANLINESS - Comments: Violation Codes: 2-402.11. Inspector Comments: - OBSERVED FOOD HANDLER EMPLOYEE IN THE REAR PREP AREA WITHOUT WEARING ANY HAIR RESTRAINTS. MUST PROVIDE ADEQUATE
• Pass w/ Conditions — Fri Jul 05 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: - OBSERVED THE FRONT PREP COOLER LOCATED NEXT TO THE SANDWICH TOASTER HOLDING IMPROPER TEMPERATURE AT TIME OF IN
• Pass — Wed Oct 03 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.13- OBSERVED NO COVING FIXTURE ATTACHED TO WALL AND FLOOR JUNCTIONS DIRECTLY UNDERNEATH HAND SINK IN REAR PREP AREA. INSTRUCTED
• No Entry — Mon Oct 01 2018 00:00:00 GMT+0000 (Coordinated Universal Time) ()

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