BRAZZAZ LLC
Address: 539 N DEARBORN ST , CHICAGO, IL 60610, Chicago, IL
Latest Inspection: Out of Business on Jun 19, 2015
Facility Details
- Facility Type: Restaurant
- Risk: Risk 1 (High)
- Status: Independent
Inspection History (11 inspections)
- Out of Business — Fri Jun 19 2015 00:00:00 GMT+0000 (Coordinated Universal Time) ()
- Pass — Wed Nov 26 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: NOTED LOOSE AND BROKEN TILES AROUND COVING OF FLOORS THROUGH OUT THE REAR PREP ARE
- Fail — Tue Nov 18 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: STILL NOTED NO HOT RUNNING WATER ON 2 HAND WASH SINKS (ONE BY THE HOT HOLDING STATION AT THE REAR AND ONE AT THE 3 COM
- Fail — Fri Nov 14 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: NOTED EMPLOYEES AT THE GRILL STATION AND OTHER PREP AREAS PREPARING FOOD AND DRINKING, W
- Pass w/ Conditions — Fri Apr 18 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: NOTED EMPLOYEES AT THE GRILL STATION PREPARING FOOD (MEAT,CHICKEN ETC) AND DRINKING, USI
- Pass — Mon Dec 23 2013 00:00:00 GMT+0000 (Coordinated Universal Time) ()
- Fail — Fri Dec 13 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: INADEQUATE INSECTS CONTROL, FOUND 40 LIVE FRUIT
- Pass — Tue Feb 26 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: DAMAGED RUBBER GASKETS AT WALK-IN AND PREP COOLER DOORS, INSTRUCTD TO REPLACE. | 33. FOOD AND NON-FOOD
- Pass — Mon Apr 16 2012 00:00:00 GMT+0000 (Coordinated Universal Time) ()
- Fail — Mon Feb 27 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 9. WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE - Comments: FOLLOWING SINKS IN THE PREP AREAS HAVE NO RUNNING HOT WATER AVAILABLE: 2-COMP. PREP SINK; 1-COMP. PREP SINK; HANSDINK ACROSS 3-COMP. S
- Pass w/ Conditions — Fri Jan 14 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: All food should be properly protected from contamination during storage, preparation, display, service,
Additional city records (311 complaints, building violations) available via API.
Machine-readable JSON data