BOURGEOIS PIG

Address: 736-738 W FULLERTON AVE, CHICAGO, IL 60614, Chicago, IL

Latest Inspection: Pass on Aug 11, 2026

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (13 inspections)

• Pass — 2026-08-11 00:00:00 (Complaint Re-Inspection) 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED TORN RUBBER GASKET ON DOOR TO 2-DOOR REACH IN REFRIGERATOR IN REAR PREP AREA. INSTRUCTED TO R
• Pass — 2026-04-22 00:00:00 (Complaint Re-Inspection) 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-202.15 NOTED MESH SCREENING ON TWO KITCHEN WINDOWS WITH LARGE GAPS BETWEEN MESH MAKING IT POSSIBLE FOR FLY ENTRY. MUST PROVIDE A TIGHT FITTIN
• Fail — 2026-04-15 00:00:00 (Complaint) 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: NOTED MESH SCREENING ON TWO KITCHEN WINDOWS WITH LARGE GAPS BETWEEN MESH MAKING IT POSSIBLE FOR FLY ENTRY. MUST PROVIDE A TIGHT FITTING MESH SCR
• Pass — 2025-12-16 00:00:00 () 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: 5-501.17--OBSERVED NO LID ON TRASH CAN IN UNISEX STAFF TOILET ROOM. MUST PROVIDE. | 55. PHYSICAL FACILITIES INSTALLED, MAIN
• Pass w/ Conditions — 2025-11-26 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO SOAP AT HAND WASHING SINK IN BASEMENT DISH WASHING AREA. MUST PROVIDE AT ALL TIMES. PRIORITY FOUNDATION VIOLATIO
• Pass — 2024-08-20 00:00:00 () 41. WIPING CLOTHS: PROPERLY USED & STORED - Comments: 3-304.14/ NOTED WET WIPING CLOTHS ON SEVERAL PREP SURFACE AREAS AT COFFEE STATION AND IN KITCHEN. INSTRUCTED TO PROPERLY STORE WIPING CLOTHS IN A
• Fail — 2024-08-12 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NOTED NO HANDWASH SIGNAGE AT ALL BATHROOMS. INSTRUCTED TO PROVIDE AND MAINTAIN. | 22. PROPER COLD HOLDING TEMPERATURES - Com
• Pass — 2023-10-23 00:00:00 () 45. SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: : 4-903.11(A;C)--- ALL STORED ITEMS THROUGHOUT THE BASEMENT MUST BE ELEVATED FROM THE FLOORS. | 47. FOOD & NON-FOOD CONTACT S
• Fail — 2023-10-16 00:00:00 () 9. NO BARE HAND CONTACT WITH RTE FOOD OR A PRE-APPROVED ALTERNATIVE PROCEDURE PROPERLY ALLOWED - Comments: OBSERVED THE COOK PREPARING AND HANDLING READY-TO-EAT FOODS SUCH AS BAGGED SALAD MIX WITH BAR
• Pass — 2023-05-31 00:00:00 () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3-602.11(A; B:1-4,6,7; C; D)-- ALL PRE-PACKAGED, PREPARED FOODS SUCH AS SANDWICHES, SALADS IN THE GRAB AND GO DISPLAY COOLER MUST BE PROPERLY
• Fail — 2023-05-02 00:00:00 () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: : 3-602.11(A; B:1-4,6,7; C; D)-- ALL PRE-PACKAGED, PREPARED FOODS SUCH AS SANDWICHES, SALADS IN THE GRAB AND GO DISPLAY COOLER MUST BE PROPERL
• Fail — 2023-04-25 00:00:00 () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PERSON IN CHARGE DURING THE INSPECTION DOES NOT HAVE A CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE. | 2. CI
• Pass w/ Conditions — 2021-10-12 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED EMPLOYEE HEALTH POLICY NEEDED FOR ALL EMPLOYEES. PROVIDE AND MAINTAIN. PRIORITY FO

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