BENCHMARK HOSPITALITY OF CHICAGO, INC.

Address: 325 N LA SALLE ST BLDG , CHICAGO, IL 60654, Chicago, IL

Latest Inspection: Pass w/ Conditions on Feb 21, 2020

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (13 inspections)

• Pass w/ Conditions — 2020-02-21 00:00:00 ()
• Fail — 2020-02-11 00:00:00 ()
• Out of Business — 2020-01-14 00:00:00 ()
• Pass — 2019-02-06 00:00:00 () 36. THERMOMETERS PROVIDED & ACCURATE - Comments: INOPERABLE THERMOMETER FOR HOT HOLDING BOX, INSTRUCTED TO REPAIR. | 43. IN-USE UTENSILS: PROPERLY STORED - Comments: KEEPING UTENSILS IN USE IN A STAGN
• Pass — 2018-11-15 00:00:00 ()
• Pass w/ Conditions — 2018-07-20 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO IMPLEMENT APPRO
• Pass — 2017-08-14 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: FOUND THE BOTTOM OF THE GREASE TRAP BOX RUSTED OUT. MUST CLEAN, SANITIZE AND REPAINT ABOVE STATED SURFAC
• Pass — 2016-06-28 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: THE FOLLOWING NOT CLEAN- OBSERVED SLIGHT CALCIUM BUILD UP INSIDE ICE MACHINE UPPER PORTION ALSO OBSERVED
• Pass w/ Conditions — 2015-04-28 00:00:00 () 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: OBSERVED EMPLOYEE WASHING THE DISHES AT 3 COMPARTMENT SINK. SANITIZING FINAL RINSE
• Pass w/ Conditions — 2014-04-21 00:00:00 () 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: NOTED ASSORTED FOOD ITEMS (SALMON,PORK FILLING,BACON,SUN DRIED TOMATOES DELI HAM ETC) VACUUM PACKAGED IN
• Pass — 2013-02-25 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: A VACUUM PACKAGING MACHINE FOUND IN KITCHEN WITHOUT PROPER APPROVAL, INSTRUCTED NOT TO USE THE MACHINE
• Pass — 2011-03-14 00:00:00 ()
• Fail — 2011-03-01 00:00:00 () 22. DISH MACHINES: PROVIDED WITH ACCURATE THERMOMETERS, CHEMICAL TEST KITS AND SUITABLE GAUGE COCK - Comments: All dishwashing machines shall maintain proper water pressure and must be provided with s

Additional city records (311 complaints, building violations) available via API.

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