BAND OF BOHEMIA

Address: 4710 N RAVENSWOOD AVE, CHICAGO, IL 60640, Chicago, IL

Latest Inspection: No Entry on Sep 16, 2025

Facility Details

• Status: Independent

Inspection History (19 inspections)

• No Entry — 2025-09-16 00:00:00 ()
• Pass — 2024-12-11 00:00:00 () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED GASKET OF REACH IN COOLER NEAR THE HEARTH AREA TO BE HEAVILY TORN FROM DOOR AND VERY LOOSE. I
• No Entry — 2024-12-04 00:00:00 ()
• Pass — 2023-10-27 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SIGNAGE AT ANY OF THE EXPOSED HANDSINKS IN THE PREP AREAS. INSTRUCTED THE PERSON IN CHARGE TO PROVID
• No Entry — 2023-10-20 00:00:00 ()
• Pass — 2023-04-03 00:00:00 () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED MULTIPLE CUTTING BOARDS WITH DEEP SCRATCHES AND STAINS IN THE REAR PREPARATION AREA. INSTRUCT
• Pass — 2022-12-05 00:00:00 () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DIRT BUILD UP ON STORAGE ROOM FLOOR ALONG WALLS AND CORNERS. MUST CLEAN FLOOR THROUGHOUT STORAGE ROOM AND MAINTAIN.
• Fail — 2022-11-28 00:00:00 () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED PINK AND BLACK SLIME/DIRT BUILD UP INSIDE ICE MACHINE DRIPPING INTO ICE, ICE USED FOR HUMAN CONSUMPTION. INSTRUCTED MUST CLEAN INTER
• No Entry — 2022-11-10 00:00:00 ()
• Fail — 2021-11-02 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON-SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPRO
• Out of Business — 2020-11-03 00:00:00 ()
• Out of Business — 2020-08-10 00:00:00 ()
• Pass w/ Conditions — 2019-03-14 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN AP
• Fail — 2019-03-07 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN AP
• Pass — 2018-02-07 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NOTED TORN RUBBER GASKET AT DOORS OF SERVICE COOLER AT THE PREP AREA. INSTRUCTED TO REPAIR AND MAINTAIN
• No Entry — 2018-01-25 00:00:00 ()
• Pass w/ Conditions — 2017-02-27 00:00:00 () 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: OBSERVED FOODS NOT PROTECTED DURING STORAGE. OBSERVED RAW MEATS (BEEF) ON THE TOP SHELVING OF THE WALK-I
• Pass — 2016-07-05 00:00:00 () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN THE FLOOR BEHIND THE STOVE IN THE COOK LINE WITH DEBRIS AND GREASE AND
• Pass — 2015-10-20 00:00:00 () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: 2 MISSING CEILING TILES ABOVE MAIN PREP TABLES IN THE KITCHEN AND 1

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