BAISI THAI

Address: 900 N MICHIGAN AVE , CHICAGO, IL 60611, Chicago, IL

Latest Inspection: Out of Business on May 28, 2019

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (15 inspections)

• Out of Business — Tue May 28 2019 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Thu Mar 15 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED DIRT/LITTER ON FLOOR AT LOWER LEVEL PREP AREA ALONG WALLS/CORNERS ALSO LO
• Pass w/ Conditions — Fri Mar 02 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: SALAD DISPLY REACH IN COOLER NOT MAINTAINED, AMBIENT AIR TEMPERATURE AT 47.3 F, FOUND TUNA, CUT GREENS, ETC. HELD INSIDE SAID COOLER. INSTRUCTE
• Pass — Thu Feb 02 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: DAMAGED RUBBER GASKETS AT PREP COOLER IN BASEMENT'S KITCHEN, INSTRUCTED TO REPLACE. | 35. WALLS, CEILIN
• Pass — Tue Feb 09 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED ACCUMULATION OF DUST AND DEBRIS IN THE ICE SCOOP BUCKET ON THE BASEMENT LEVEL ICE MACHINE. DETA
• Pass w/ Conditions — Mon Feb 08 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: THE FOLLOWING COLD HOLDING UNITS WERE OBSERVED TO BE AT IMPROPER TEMPERATURES: THE PREP TOP COOLER AMBIENT TEMPERATURE OF 55 F, THE BEVERAGE CO
• Pass — Fri Jul 17 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: DETAIL CLEAN THE INTERIOR TOP PANEL OF THE ICE MACHINE. | 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES
• Pass w/ Conditions — Wed Jun 17 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: DETAIL CLEAN THE INTERIOR TOP PANEL OF THE ICE MACHINE. | 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES
• Pass w/ Conditions — Tue Jun 09 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: REFIGERATED FOOD STORAGE FACILITIES NOTED AT IMPROPER TEMPERATURE. PREP COOLER IN 1ST FLOOR PREP AREA NOTED AT 62.2 DEGREES F. MUST REPAIR OR
• Pass — Tue Aug 12 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED CEILING VENTS IN THE BASEMENT PREP AREA WITH ACCUMULATED D
• Pass — Fri Oct 04 2013 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Fri Sep 27 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: FOUND FRUIT FLY ACTIVITY AT PREMISES. OBSERVRD AB
• Pass — Mon Oct 29 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: FOOD SHELVES TOO CLOSE TO MOP SINK, INSTRUCTED TO PROVIDE A SPLASH GUARD. | 34. FLOORS: CONSTRUCTED PER
• Pass — Tue Sep 20 2011 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Mon Sep 12 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: (7-38-020) EVIDENCE OF PEST ACTIVITY ON PREMISES.

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