BAISI THAI

Address: 900 N MICHIGAN AVE , CHICAGO, IL 60611, Chicago, IL

Latest Inspection: Out of Business on Feb 24, 2020

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (16 inspections)

• Out of Business — Mon Feb 24 2020 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Wed Feb 20 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE PRIORITY FOUNDATION VIOLATION#: 7-38-010.
• Pass — Fri Feb 23 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: SOME FOODS NOT LABELED OR DATED INSIDE MEAT WALK IN COOLER. INSTRUCTED MANAGER TO LABEL AND DATE FOODS
• Pass — Tue Oct 10 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MISSING A SPLASH GUARD AT REAR HAND WASH SINK, INSTRUCTED TO INSTALL. | 42. APPROPRIATE METHOD OF HANDL
• Pass — Tue Jan 17 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: SPRAY BOTTLES AND COOKED FOODS IN WALK-IN COOLERS NOT LABELED, INSTRUCTED TO LABEL AND MAINTAIN. | 33.
• Pass w/ Conditions — Thu Jan 07 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FOUND REFRIGERATION UNIT UNABLE TO MAINTAIN PROPER TEMP OF 40F OR LOWER AT TIME OF INSPECTION: REACH-IN COOLER LOCATED NEXT TO THE GRILL AMBIEN
• Pass — Tue Jan 20 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN/SANITIZE INTERIOR BOTTOM/SHELVING OF ALL REFRIGERATION UNITS. | 34. FLOORS: CONSTRUCTED PER CODE
• Pass — Tue Sep 30 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: OBSERVED LARGE BULK CONTAINERS OF FOOD INGREDIENTS UNLABELED. INSTRUCTED TO LABEL ALL BULK FOOD INGREDI
• Pass — Tue Aug 12 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: OBSERVED LARGE BULK CONTAINERS OF FOOD INGREDIENTS UNLABELED. INSTRUCTED TO LABEL ALL BULK FOOD INGREDI
• Pass w/ Conditions — Wed Dec 18 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: FOOD NOT PROTECTED FROM CONTAMINATION DURING STORAGE AND PREPARATION. OBSERVED MUSHROOMS STORED DIRECTL
• Fail — Mon Dec 09 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATIONS FROM REPORT #1327130 ON 4/23/13 NOT CORRECTED: 33/01 - DETAIL CLEAN THE STORAGE SHELVES IN THE PREP AREAS, D
• Pass w/ Conditions — Tue Apr 23 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FACILITIES DO NOT MAINTAIN PROPER TEMPERATURE. OBSERVED 4 DOOR PREP COOLER WITH AN AIR TEMPERATURE OF 50F. THE UNIT WAS USED TO STORE POTENTI
• Pass — Wed Aug 29 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: ALL CUTTING BOARDS WITH DEEP, DARK GROOVES MUST BE REPLACED. | 33. FOOD AND NON-FOOD CONTACT EQUIPMENT
• Pass — Tue May 29 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: All food not stored in the original container shall be stored in properly labeled containers. BULK FOO
• Pass — Tue May 17 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: SPLASH GUARDS NEEDED AT FRONT/SERVING AREA HANDSINK & IN REAR COOK'S LINE HANDSINK. All food and non-
• Fail — Tue May 10 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: NOTED 21-SMALL/FRUIT FLIES ON WALL & CEILING ABOV

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