BAISI THAI

Address: 900 N MICHIGAN AVE , CHICAGO, IL 60611, Chicago, IL

Latest Inspection: Pass on Apr 16, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (82 inspections)

• Pass — 2025-04-16 00:00:00 ()
• Pass — 2024-09-17 00:00:00 () 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED 3 COMPARTMENT SINK LEAKING FROM MIDDLE BASIN, INSTRUCTED TO REPAIR AND MAINTAIN. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED &
• Out of Business — 2023-12-21 00:00:00 ()
• Pass w/ Conditions — 2023-12-04 00:00:00 () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE OR VALID ORIGINAL CERTIFICATE POSTED FOR PUBLIC VIEW DURING TIME OF INSPEC
• Pass — 2023-05-31 00:00:00 () 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: OBSERVED MISSING SINK STOPPERS FOR WARE WASHING AT THREE COMPARTMENT SINK. INSTRUCTED TO PROVIDE. | 55. PHYSICAL FACI
• Pass w/ Conditions — 2022-04-05 00:00:00 () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES | 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: No certified food service manager on site while handling T
• Pass — 2021-07-06 00:00:00 () 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: FOUND NO FOOD HANDLER CERTIFICATES ON SITE DURING INSPECTION. MUST PROVIDE AND KEEP CERTIFICATES ON SITE.
• Fail — 2021-03-09 00:00:00 () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO VOMIT AND DIARRHEA CLEAN UP KIT/PROCEDURE ON SITE. MUST PROVIDE WRITTEN PROCEDURE FOR THE CLEAN UP OF VOMIT AND DI
• Out of Business — 2020-02-24 00:00:00 ()
• Pass — 2019-06-11 00:00:00 ()
• Out of Business — 2019-05-28 00:00:00 ()
• Pass w/ Conditions — 2019-02-20 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE PRIORITY FOUNDATION VIOLATION#: 7-38-010.
• Pass — 2018-11-20 00:00:00 () 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: vent not operable in toilet room, slow drainage for toilet room hand wash sink, instructed to repair
• Not Ready — 2018-09-20 00:00:00 ()
• Out of Business — 2018-08-21 00:00:00 ()
• Out of Business — 2018-08-10 00:00:00 ()
• Out of Business — 2018-04-26 00:00:00 ()
• Pass — 2018-03-15 00:00:00 () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED DIRT/LITTER ON FLOOR AT LOWER LEVEL PREP AREA ALONG WALLS/CORNERS ALSO LO
• Pass w/ Conditions — 2018-03-02 00:00:00 () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: SALAD DISPLY REACH IN COOLER NOT MAINTAINED, AMBIENT AIR TEMPERATURE AT 47.3 F, FOUND TUNA, CUT GREENS, ETC. HELD INSIDE SAID COOLER. INSTRUCTE
• Pass — 2018-02-23 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: SOME FOODS NOT LABELED OR DATED INSIDE MEAT WALK IN COOLER. INSTRUCTED MANAGER TO LABEL AND DATE FOODS

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