AU BON PAIN

Address: 222 W MERCHANDISE MART PLZ , CHICAGO, IL 60654, Chicago, IL

Latest Inspection: Out of Business on Aug 19, 2024

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (16 inspections)

• Out of Business — Mon Aug 19 2024 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Tue Dec 05 2023 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Tue Nov 08 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED 2 CUTTING BOARDS IN FRONT PREP AREA COVERED IN DEEP GROOVES AND DARK STAINS. INSTRUCTED TO RE
• Pass w/ Conditions — Wed May 05 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 21. PROPER HOT HOLDING TEMPERATURES - Comments: OBSERVED HOT TCS FOODS AT IMPROPER TEMPERATURES ON HOT FOOD LINE. CHICKEN, 60F, AND MEATBALLS, 110F. MANAGER VOLUTARILLY DISCARDED AND DENATURED FOOD. I
• Pass — Tue Feb 18 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED ONE CUTTING BOARD ALONG MAIN PREP LINE COVERED IN DEEP GROOVES AND DARK STAINS. INSTRUCTED TO
• Pass — Tue Apr 16 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: IMPROPER COOLING DOWN METHOD FOR GRILLED CHICKEN, COOKED CHICKEN STACKED HIGH IN A COVERED DEEP CONTAINER, INSTR
• Pass w/ Conditions — Mon Jul 30 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WHILE HOT DOGS PREPARED AND SERVED. INSTRUCTED THAT A CITY OF CHICAGO CERT
• Pass w/ Conditions — Wed Jul 25 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY IMPLEMENTED ON SITE. INSTRUCTED TO IMPLEMENT EMPLOYEE HE
• Pass — Mon Sep 18 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 43. FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: Observed wiping cloths improperly stored on counter tops throughout front and rear prep areas. Must properly store all wipin
• Pass w/ Conditions — Fri Sep 15 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: Observed facility unable to maintain proper temperature in reach in coolers in the front prep area. Found ambient air temperature to be @ 54.1F
• Pass — Thu Dec 15 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: SANDWICH PREP COOLER UPPER DOOR PLASTIC INTERIOR DAMAGED/PEELING ALSO SAID DOOR DOES NOT CLOSE ALL THE
• Pass — Fri Mar 25 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: SANDWICH PREP COOLER DOOR INTERIOR IN POOR REPAIR. INSTRUCTED MANAGER TO REPAIR/REPLACE DAMAGED SANDWIC
• Pass w/ Conditions — Mon Feb 09 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 28. * INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS - Comments: NO PREVIOUS SUMMARY REPORT POSTED/DISPLAYED ON SITE IN PLAIN VIEW FOR THE CUSTOMER FROM REPORT # 1401546 DATED 2/26/1
• Pass — Wed Feb 26 2014 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Mon Feb 24 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: PREMISE DOES NOT HAVE THE ORIGINAL COPY OF CITY OF CHICAGO FOOD SERVICE CERTIFICATE AT THIS T
• Fail — Wed Jan 29 2014 00:00:00 GMT+0000 (Coordinated Universal Time) ()

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