Arby's /SBA,LTD

Address: 5 N WELLS ST , CHICAGO, IL 60606, Chicago, IL

Latest Inspection: Pass on Aug 19, 2024

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (16 inspections)

• Pass — Mon Aug 19 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: dust build-up noted on Fan cover in walk-in cooler, instructed to clean and maintain.
• Pass w/ Conditions — Thu Oct 19 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO PAPER TOWEL AT THE REAR HAND-SINK IN THE DISH WASHING AREA. INFORMED PERSON IN CHARGE THAT PAPER TOWELS MUST BE
• Pass — Tue Nov 29 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 58. ALLERGEN TRAINING AS REQUIRED - Comments: FOUND CITY OF CHICAGO FOOD SERVICE MANAGER WITHOUT PROOF OF ALLERGEN TRAINING ON SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE PROOF OF ALLERGEN TRAIN
• Pass — Fri Jan 15 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED FOOD BOXES IN THE WALK IN FREEZER STORED ON THE FLOOR. INSTRUCTED TO STORE 6 INCHES OR MORE O
• Pass w/ Conditions — Tue Mar 31 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED PERSON IN CHARGE WITHOUT CITY OF CHICAGO CERTIFIED FOOD MANAGERS CERTIFICATE. INSTRUCTED TO OBTAIN. PRIORI
• Pass w/ Conditions — Wed Oct 23 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEES HEALTH POLICY.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-7-38.010
• Pass — Wed Jun 27 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: STORAGE SHELVES AT FRONT COUNTER WITH PEELING PAINT. INSTRUCTED TO REPAIR. | 35. WALLS, CEILINGS, ATTA
• Pass — Wed Jan 24 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: STORAGE SHELVES AT FRONT COUNTER WITH PEELING PAINT. INSTRUCTED TO REPAIR. | 35. WALLS, CEILINGS, ATTAC
• Pass — Tue Apr 04 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Thu Mar 23 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: Found food (ice used for consumption) not protected. Found large amount of black and brown, slimy, mold-
• Pass w/ Conditions — Mon Sep 19 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 28. * INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS - Comments: UPON REINSPECTION OBSERVED THE LAST INSPECTION ( NON COMPLIANCE) REPORT SUMMARY DATED 9-15-2016 THAT WAS POSTED AT LA
• Fail — Thu Sep 15 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: OBSERVED EXPOSED HAND SINK LOCATED BEHIND FRONT COUNTER IN PREP AREA NOT CONVENIENT AND ACCESSIBLE FOR FOOD HANDLERS
• Pass — Mon Jul 28 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: REMOVE POOLING WATER UNDER SHELF IN WALK-IN COOLER. | 35. WALLS, CEILINGS, ATTACHE
• Pass — Fri Sep 13 2013 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Thu May 17 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: RUSTY SHELVINGS IN WALK-IN COOLER MUST BE RE-SEALED OR REPLACED. MISSING STOPPERS (X2), NEEDED AT THE
• Pass — Fri May 20 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an

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