ANDYS JAZZ CLUB

Address: 11 E HUBBARD ST, CHICAGO, IL 60611, Chicago, IL

Latest Inspection: Pass on Dec 9, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (22 inspections)

• Pass — 2025-12-09 00:00:00 () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED INTERIOR OF ICE MACHINE WITH LIGHT CALCIUM BUILD UP. INSTRUCTED MANAGER TO CLEAN. | 58. ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED
• Pass — 2024-08-06 00:00:00 () 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED 3 COMPARTMENT SINK IN REAR PREP LEAKING FROM MIDDLE BASIN, INSTRUCTED TO REPAIR AND MAINTAIN. | 55. PHYSICAL FACILITIES INSTALLED,
• No Entry — 2024-08-05 00:00:00 ()
• Pass — 2023-11-29 00:00:00 () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED PREP TABLES LINED WITH ALUMINUM FOIL, INSTRUCTED TO REMOVE AND PROVIDE SMOOTH AND EASILY CLEA
• Fail — 2023-11-22 00:00:00 () 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: Observed no Consumer Advisory for raw or undercooked foods. Instructed to identify such foods , (Disclosure) by asterisking them to
• No Entry — 2023-11-08 00:00:00 ()
• Pass — 2022-12-13 00:00:00 () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: Bulk food containers not labeled ( flour ) instructed to label. | 40. PERSONAL CLEANLINESS - Comments: Food handlers not wearing hair restrain
• No Entry — 2022-12-01 00:00:00 ()
• Pass w/ Conditions — 2021-06-14 00:00:00 () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO VOMIT/DIARRHEA CLEANUP KIT. INSTRUCTED MANAGEMENT TO PROVIDE KIT. PRIORITY FOUNDATION 7-38-005. | 22. PROPER COLD
• No Entry — 2021-06-09 00:00:00 ()
• Pass — 2019-10-23 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASH SIGNAGE AT BAR HAND WASH SINK. INSTRUCTED TO INSTALL AND MAINTAIN. | 53. TOILET FACILITIES: PROPERLY C
• No Entry — 2019-10-22 00:00:00 ()
• Pass w/ Conditions — 2018-10-31 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 5-204.11- OBSERVED NO HAND WASHING SINK INSTALLED/LOCATED AT BAR AREA. INSTRUCTED MANAGER TO INSTALL HAND SINK AND MAINTAIN
• No Entry — 2018-10-22 00:00:00 ()
• Pass — 2017-10-10 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED RUST ON THE SHELVES LOCATED IN THE WALK IN FREEZER IN THE BASEMENT. INSTRUCTED TO REMOVE RUST
• Fail — 2017-10-03 00:00:00 () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED 30 SMALL FLIES FLYING BEHING THE BAR AND
• Pass — 2016-09-20 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTRUCTED TO HAVE THE HOODVENTS SERVICED TO REMOVE GREASE BUILDUP AND MAINTAIN. | 32. FOOD AND NON-FOO
• Pass — 2015-11-30 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST PROPERLY STORE ALL ICE DISPENSING UTENSILS IN A SANITARY CONTAINER. | 32. FOOD AND NON-FOOD CONT
• Pass — 2014-04-09 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED INSIDE THE DOOR OF FRYERS IN THE PREP AREA WITH ACCUMULATED GREASE. INSTRUCTED TO CLEAN AND MAI
• Pass — 2013-04-03 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED CONSUMABLE ICE STORED IN CONTACT WITH THE COLD PLATE IN THE ICE BINS BEHIND THE BAR. MANAGEMEN

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