ALONTI CAFE

Address: 300 S RIVERSIDE PLZ , CHICAGO, IL 60606, Chicago, IL

Latest Inspection: Out of Business on Dec 7, 2020

Facility Details

• Facility Type: Catering
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (12 inspections)

• Out of Business — Mon Dec 07 2020 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Mon Nov 18 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEES HEALTH POLICY.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-7-38.010
• Pass w/ Conditions — Tue Jun 05 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: INADEQUTE FOOD PROTECTION OF ICE INSIDE OF ICE MACHINE. OBSERVED 4- WRAPPED TO-GO FOOD STORAGE BUCKETS S
• Pass w/ Conditions — Fri Jan 19 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO VALID CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED WHEN POTENTIALL HAZARDOUS FOODS A
• Pass — Fri Jul 28 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED A STAINED CUTTING BOARD WITH DEEP GROOVES ATTACHED TO THE 3 DOOR PREP COOLER LOCATED IN THE FO
• Pass — Tue Aug 09 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CAN OPENER AT PREP TABLE NOT CLEAN, INTERIOR UPPER PANEL OF ICE MACHINE, AND EXTERIOR OF BULK SUGAR CONT
• Pass w/ Conditions — Wed Mar 02 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO VALID CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED. SERIOUS VIOLATION ISSUED 7-38-01
• Pass w/ Conditions — Tue Jul 21 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: REFRIGERATED FOOD STORAGE FACILITIES AT IMPROPER TEMPERATURES. NOTED THE PREP COOLER AT 44.5-45.5 DEGREES F. MUST ADJUST OR REPAIR COOLER AND
• Pass — Mon Oct 20 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN DRY FOOD STORAGE RACKS AT REAR OF ENCRUSTED FOOD SPILLS ON RACKS. MUST CLEAN. | 34. FLOORS: CONST
• Pass w/ Conditions — Wed Jan 15 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOLLOWING FOOD ITEMS; SHAVED TURKEY IN PAN AT PREP TABLE IMPROPER TEMP, 69.2 F-7
• Pass — Fri Apr 05 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST DETAIL CLEAN AND SANITIZE BEIGE CATERING CART SHELVES TO REMOVE DUST, DIRT AND DARK GROOVES. MUS
• Pass — Mon Aug 13 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: THE METAL PLATE INSIDE THE WALK-IN COOLER DOOR IS PULLING AWAY FROM THE FLOOR, MUS

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