7-11

Address: 101 W DIVISION ST , CHICAGO, IL 60610, Chicago, IL

Latest Inspection: Out of Business on Jul 10, 2017

Facility Details

• Facility Type: Grocery Store
• Risk: Risk 2 (Medium)
• Status: Independent

Inspection History (10 inspections)

• Out of Business — 2017-07-10 00:00:00 ()
• Pass w/ Conditions — 2016-10-25 00:00:00 () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WHILE POTENTIALLY HAZARDOUS FOODS
• Pass w/ Conditions — 2015-11-19 00:00:00 () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: NOTED INTERNAL TEMPERATURES OF THE FOLLOWING POTENTIALLY HAZARDOUS FOOD ITEMS IN
• Pass w/ Conditions — 2014-08-15 00:00:00 () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CITY OF CHICAGO CERTIFIED FOOD MANAGER PRESENT WITH AN ORIGINAL CERTIFICATE WHILE POTENTIA
• Pass — 2013-09-16 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST DETAIL CLEAN ALL COUNTER TOP,INTERIOR SHELVING OF THE STORAGE CABINETS AND GARBAGE CABINET TO REMOV
• Pass — 2012-06-04 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: AIR VENTS OF THE COLD DISPLAY CASE NEED CLEANING. All food and non-food contact surfaces of equipment
• Pass — 2011-08-26 00:00:00 ()
• Fail — 2011-08-16 00:00:00 () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: All food establishments that display, prepare, or store potentially hazardous food shall have adequate refrigerated food storage facilities. F
• Fail — 2011-08-11 00:00:00 ()
• Fail — 2011-07-13 00:00:00 ()

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