63 BAR & GRILL

Address: 6341-6343 N BROADWAY , CHICAGO, IL 60660, Chicago, IL

Latest Inspection: Out of Business on Oct 15, 2025

Facility Details

Facility Type: Restaurant
Risk: Risk 1 (High)
Status: Independent

Inspection History (31 inspections)

Out of Business — Wed Oct 15 2025 00:00:00 GMT+0000 (Coordinated Universal Time) ()
No Entry — Wed Jun 11 2025 00:00:00 GMT+0000 (Coordinated Universal Time) ()
No Entry — Tue May 06 2025 00:00:00 GMT+0000 (Coordinated Universal Time) ()
Pass — Wed Jun 05 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: : 6-101.11---- DAMAGED FLOORING WITH OPEN HOLE/SEAM ALONG THE BASEBOARD IN THE WALK-IN FREEZER. MUST REPAIR.
Fail — Wed May 29 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE FOR ALL EMPLOYEES. MUST PROVIDE. PRIORITY FOUNDAT
Pass w/ Conditions — Wed Jan 04 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: NO PERSON IN CHARGE PRESENT AT THE TIME OF INSPECTION. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED. | 2. CITY
Pass — Fri Sep 16 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: 3-307.11--- MUST PROVIDE A SPLASH GUARD BETWEEN THE HAND SINK AND THE THREE COMPARTMENT SINK AT THE BACK BAR. | 47.
Pass — Fri Sep 16 2022 00:00:00 GMT+0000 (Coordinated Universal Time) ()
Fail — Fri Sep 09 2022 00:00:00 GMT+0000 (Coordinated Universal Time) ()
Fail — Fri Sep 09 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NOTED HOT WATER AT THE DISH AND COOKS LINE HAND WASHING SINKS AT 135.3F, EXCEEDING THE MAXIMUM TEMPERATURE ALLOWED AT 120F.
Not Ready — Tue Jul 05 2022 00:00:00 GMT+0000 (Coordinated Universal Time) ()
Not Ready — Tue Jul 05 2022 00:00:00 GMT+0000 (Coordinated Universal Time) ()
Out of Business — Tue Sep 10 2019 00:00:00 GMT+0000 (Coordinated Universal Time) ()
Pass w/ Conditions — Mon Aug 13 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(A) OBSERVED NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO IMP
Pass — Tue Oct 10 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
Fail — Fri Oct 06 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 14. PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090 - Comments: PREVIOUS SERIOUS VIOLATION NOT CORRECTED FROM 9-26-17,REPORT# 2088910 #18-EVIDENCE OF LIVE SMALL FLIES(OVER 20 AT FIRST FLOOR BAR AREA,KI
Fail — Thu Oct 05 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 14. PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090 - Comments: PREVIOUS SERIOUS VIOLATION NOT CORRECTED FROM 9-26-17,REPORT# 2088910 #18-EVIDENCE OF LIVE SMALL FLIES(OVER 20 AT FIRST FLOOR BAR AREA,KI
Fail — Tue Sep 26 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: PREP COOLER ACROSS COOKING EQUIPMENT NOT MAINTAINING ADEQUATE AIR TEMPERATURE.PRESENTLY AIR TEMP OF 48.6F TO 50.7F. POTENTIALLY HAZARDOUS FOOD
Pass — Fri Jan 20 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NO LID PROVIDED FOR ICE BIN BEHIND THE BAR AT WEST AREA OF THE BAR.NEED TO PROVIDE.SURFACE MUST BE SMO
Fail — Thu Jan 12 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED MICE DROPPINGS ON PREMISES:REAR STORAGE

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