dunkin inspections
Browse recent inspection records from the Chicago Department of Public Health.
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO CERTIFIED FOOD MANAGER ON SITE WHILE TCS FOODS WERE BEING SERVED(CREAM CHEESE, EGGS). INSTRUCTED TO HAVE A CFM ON SITE AT ALL TIMES WHEN TCS FOODS ARE BEING PREPARED AND SERVED. PRIORITY FOUNDATION VIOLATION. 7-38-012. CITATION ISSUED.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LEAKING FAUCETS ON 3-COMPARTMENT AND UTILITY SINKS. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER ON PREMISES. INSTRUCTED CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER MUST BE ON PREMISES AT ALL TIMES. CORRECTED ON SITE CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER ARRIVED ON SITE AT 12:20PM. PRIORITY FOUNDATION VIOLATION
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: FOUND DONUTS STORED ON A MOVABLE RACK NEAR THE DRIVE-THRU WINDOW. MUST REMOVE OR RELOCATE.
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER ON PREMISES. INSTRUCTED CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER MUST BE ON PREMISES AT ALL TIMES. PRIORITY FOUNDATION VIOLATION
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED HAND WASHING SINK WITH AUTOMATED DISPENSING OF WATER; WATER TEMPERATURE WAS 125°F AT THE HAND WASHING SINK LOCATED IN THE DISH WASHING AREA. WATER TEMPERATURE MUST BE BETWEEN 100-120F AT THE HAND SINK. PRIORITY FOUNDATION VIOLATION. 7-38-030(C). CITATION ISSUED. COLD WATER KNOB IS NOT IN WORKING CONDITION.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: Weak hot water pressure at front hand wash sink, instructed to provide under city pressure.
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: CLEAN THE INTERIOR OF THE ICE MACHINE.
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: Front door is not closing completely, instructed to repair and maintain.
FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED MINOR PINK MINERAL BUILD UP INSIDE OF ICE MACHINE IN REAR. MUST CLEAN AND MAINTAIN.
PROPER COLD HOLDING TEMPERATURES - Comments: Found 60 lbs of milk/ dairy coffee creamer held at 54.4f in walk-in cooler, instructed to hold cold TCS foods at 41f or lower. Priority violation 7-38-005. food discarded valued at $60.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: NOTED LEAKING FAUCET AT THE HOT WATER FAUCET OF THE HAND WASHING SINK BY THE ICE MACHINE. INSTRUCTED TO REPAIR AND MAINTAIN.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-204.13 ALL DRINK NOZZLES IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED MORE THAN 20 LARGE FLIES, MORE THAN 10 SMALL FLIES, AND 1 CENTIPEDE THROUGHOUT FACILITY INCLUDING IN REAR DISH AREA, FRONT PREP AREA, AND IN DISPLAY CASE DIRECTLY ON TOP OF MUFFIN. MANAGER DISCARDED 1 BLUEBERRY MUFFIN ($3) INSTRUCTED MANAGER TO MINIMIZE PEST ACTIVITY. PRIORITY FOUNDATION VIOLATION 7-38-020(A) CITATION ISSUED.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED HAND WASHING SINK AT PREP LINE NOT ACCESSIBLE. OBSERVED A LARGE WATER LEAK BELOW HAND SINK MAKING IT INACCESSIBLE TO WASH HANDS. HAND WASHING SINK MUST BE ACCESSIBLE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-030(C). CITATION ISSUED.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: ALL DRINK NOZZLES IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED THE FRONT AND REAR DOORS IN POOR REPAIR AT THE BOTTOM (WORN WEATHER STRIPPING). MUST REPLACE AND MAINTAIN TO PREVENT POSSIBLE ENTRY POINT FOR PESTS.
PROPER COLD HOLDING TEMPERATURES - Comments: Found TCS food held at improper temperature, Found 20 lbs of cooked eggs patties at 53.4f, 10 lbs of sausage patties at 58.3f, Instructed manager to hold TCS foods at 41f or lower. Priority violation 7-38-005. Food discarded valued at $70.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED THE HOT WATER KNOB AND FAUCT AT THE 3 COMP SINK IN POOR REPAIR (LEAKS & PIN HOLE). MUST REPAIR AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED HEAVY DUST BUILD UP ON CEILING VENTILATION VENTS AND CEILING PANELS IN FRONT SITTING AREA AND FRONT AND REAR FOOD PREPARATION AREAS. MUST CLEAN AND MAINTAIN.
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: OBSERVED 3 COMPARTMENT SINK UNABLE TO PROVIDE MINIMUM WASH TEMPERATURE OF 110 F TO ALL 3 COMPARTMENTS. ONE OF 2 FAUCETS REACHES A MAXIMUM TEMPERATURE OF 101 BEFORE QUICKLY DROPPING TO 98 F. INSTRUCTED MANAGER TO ENSURE A MINIMUM HOT WATER TEMPERATURE OF 110 F IS PROVIDED TO ALL COMPARTMENTS OF 3 COMPARTMENT SINK. PRIORITY VIOALTION 7-38-025 CITATION ISSUED.
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: Violation Codes: 4-602.13 Inspector Comments: OBSERVED ICE BUILD UP ON THE FLOOR INSIDE OF THE WALK IN FREEZER. MUST REMOVE, CLEAN AND MAINTAIN
THERMOMETERS PROVIDED & ACCURATE - Comments: INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN A WORKING THERMOMETER INSIDE THE WALK IN COOLER TO MONITOR TEMP'S.
PROPER COLD HOLDING TEMPERATURES - Comments: NOTED INTERNAL TEMPERATURE OF THE FOLLOWING TCS FOOD ITEMS INSIDE SERVICE COOLERS TO BE IMPROPER:-ASSORTED MILK IN CONTAINERS 51F/55F/47F.MANAGER IMMEDIATELY AND VOLUNTARILY DISPOSED OF 10 LBS OF PRODUCTS WORTH $38.00 THROUGH DENATURING PROCESS. PRIORITY VIOLATION #7-38-005. CITATION ISSUED.
FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: NOTED TOP INTERIOR OF ICE MACHINE NOT CLEAN. INSTRUCTED TO REMOVE ICE, CLEAN AND SANITIZE ALL INTERIOR SURFACES AND MAINTAIN.
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST CLEAN THE INTERIOR OF THE SIDE SMALL RIC TO REMOVE SPILLS. NOTED ICE BUILD UP AROUND THE WALK IN FREEZER DOOR. MUST DEFROST AND MAINTAIN.
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED APPROXIMATELY 20 LARGE FLIES ON PREMISES. INSTRUCTED PERSON IN CHARGE TO ABATE FLY ACTIVITY WITH ASSISTANCE FROM LICENSED PEST CONTROL TECHNICIAN AND SANITIZE ALL SURFACES. PRIORITY FOUNDATION #7-38-020(A). CITATION ISSUED.
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED NO PERSON-IN-CHARGE PRESENT WITH CITY OF CHICAGO CERTIFIED FOOD MANAGER TRAINING OR CERTIFICATE ON-SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE PERSON-IN-CHARGE WITH CERTIFIED FOOD MANAGER TRAINING AND MAINTAIN CERTIFICATE ON-SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED HIGH-TEMPERATURE DISH MACHINE IN POOR REPAIR, BUT FUNCTIONAL; LEAKING DURING WASH CYCLE DIRECTLY ONTO FLOOR. INSTRUCTED TO REPAIR OR REPLACE HIGH-TEMPERATURE DISH MACHINE TO ELIMINATE LEAK DURING WASH CYCLE AND MAINTAIN ALL PLUMBING FIXTURES IN GOOD REPAIR.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SOAP AVAILABLE AT HANDWASHING SINK IN REAR PREP/DISHWASHING AREA. INSTRUCTED EACH HANDWASHING SINK SHALL BE PROVIDED WITH HANDWASHING SOAP. CORRECTED ON SITE HANDWASHING SOAP PROVIDED FOR SAID HANDWASHING SINK BEFORE CONCLUSION OF INSPECTION. PRIORITY FOUNDATION VIOLATION 7-38-030(C) CITATION ISSUED
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED HANDWASHING SINK IN FRONT LINE SERVICE AREA (ADJACENT TO ICE MACHINE) UNINSTALLED AT TIME OF INSPECTION, PLUMBING DISCONNECTED DUE TO LEAK PER PERSON-IN-CHARGE. INSTRUCTED TO REINSTALL REQUIRED PLUMBING SINK IN THIS AREA AND MAINTAIN THE FUNCTIONALITY, NUMBER, AND CAPACITY OF HANDWASHING SINKS IN ALL AREAS OF THE FACILITY AS REQUIRED BY THE LAW. FACILITY HAS ADDITIONAL HANDWASHING SINK IN REAR STORAGE AREA (APPROXIMATELY 5 FEET DISTANCE FROM BROKEN HANDWASHING SINK) THAT MAY BE USED FOR HANDWASHING BY FOOD HANDLING STAFF. PRIORITY FOUNDATION VIOLATION. 7-38-030(C) CITATION ISSUED.
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED THE WEATHER STRIP ON THE LEFT SIDE OF THE DOOR WHEN YOU EXIT IN NEED OF REPAIR. INSTRUCTED TO REPAIR AND MAINTAIN.
FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: NOTEDVHARDWATER STAINS ON TOP INTERIOR OF ICE MACHINE AROUND ICE CHUTE. INSTRUCTED TO CLEAN
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND THE METAL THRESHOLES AT THE WALK-IN COOLER AND WALK-IN FREEZER IN POOR REPAIR; INSTRUCTED TO REATTACH.
FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED ICE MACHINE DOOR WITH BUILD UP AND IN DISREPAIR. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED ICE BUILD UP ON THE FLOOR INSIDE OF THE WALK IN FREEZER. MUST REMOVE, CLEAN AND MAINTAIN
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE FLOOR AND FLOOR DRAINS DIRTY THROUGH OUT PREMISES. MUST DETAIL CLEAN AND MAINTAIN FREE OF SPILLS AND/OR DEBRIS. ALSO CLEAN THE FLOORS INSIDE THE WALK IN COOLER.
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PERSON IN CHARGE WITH NO CITY OF CHICAGO SANITATION MANAGER CERTIFICATE. MUST PROVIDE.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: No hot water provided at all hand wash sinks, water temp is at 86f, Instructed manager to provide 100-120f at all hand wash sinks. Priority violation 7-38-030.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND FLOORS NOT CLEAN BEHIND/UNDER EQUIPMENT.MUST CLEAN.
FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED ICE MACHINE DOOR WITH BUILD UP AND IN DISREPAIR. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.
THERMOMETERS PROVIDED & ACCURATE - Comments: Front prep cooler missing thermometer, instructed to provide.
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: FOUND THE WASH HOSE ON THE 3-COMPARTMENT SINK IN NEED OF SHORTENING TO PREVENT CONTAMINATION. INSTRUCTED TO CUT HOSE SO THAT IT REST ABOVE THE FILL WATER LINE. MAINTAIN SAME.
HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE - Comments: OBSERVED INADEQUATE HOT WATER SUPPLY ON SITE UPON ARRIVAL. HOT WATER THROUGHOUT FACILITY MEASURED AT 98 F. INSTRUCTED MANAGER TO ENSURE HOT WATER IS MEASURED AT 100 F AT ALL HAND WASHING SINKS AND 110 F AT ALL OTHER SINKS. HOT WATER RESTORED BEFORE CONCLUSION OF INSPECTION. PRIORITY VIOLATION 7-38-030(C) CITATION ISSUED.
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-601.11(B) NOZZLES ON CREAMER AND SUGAR DISPENSORS IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE FLOOR OF THE WALK IN FREEZER UNIT IN NEED OF A DETAIL CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN.
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: 2-101.11 NO COC CERTFIED FOOD MANAGER ON SITE WHILE PREPARING/SERVING TCS FOODS (I.E. EGGS, DAIRY, SAUSAGE, ETC.). INSTRUCTED TO HAVE BOTH ON-SITE (ORIGINAL CERTIFICATE POSTED IN PLAIN VIEWING OF THE ESTABLISHMENT'S CUSTOMERS) AT ALL TIMES OF OPERATION. PRIORITY FOUNDATION 7-38-012 CITATION ISSUED
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED THE WEATHER STRIP ON THE LEFT SIDE OF THE DOOR WHEN YOU EXIT IN NEED OF REPAIR. INSTRUCTED TO REPAIR AND MAINTAIN.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED CRATES USED AS STORAGE AND ELEVATION IN REAR STORAGE AREA AND CAKE PREP AREA. INSTRUCTED TO REMOVE AND PROVIDE APPROPRIATE STORAGE FOR ITEMS AND ELEVATION THAT IS 6 INCHES OFF THE FLOOR
WIPING CLOTHS: PROPERLY USED & STORED - Comments: ALL WIPING CLOTHS WHEN NOT IN USE MUST BE STORED IN A CLEAN SANITIZING SOLUTION INSTRUCTED TO CORRECT AND MAINTAIN
IN-USE UTENSILS: PROPERLY STORED - Comments: OBSERVED ICE SCOOPS STORED INSIDE ICE MACHINE LOCATED IN REAR FOOD STORAGE AREA. MUST PROPERLY STORE ICE SCOOPS IN A CLEAN CONTAINER TO PREVENT CONTAMINATION.
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-501.111 OBSERVED EVIDENCE OF PEST ACTIVITY ON SITE. OBSERVED ABOUT 40 LIVE SMALL FLIES FLYING AROUND THE FRONT AND REAR FOOD PREP AREAS. INSTRUCTED TO ELIMINATE LIVE INSECT ACTIVITY, CLEAN AND SANITIZE AFFECTED AREAS AND RECOMMENDED CONTACTING PEST CONTROL FOR A SERVICE. PRIORITY FOUNDATION. CITATION ISSUED 7-38-020(A).
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: 2-101.11 OBSERVED NO ORIGINAL/VALID CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S CERTIFICATE POSTED NOR PROOF OF A CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE. INSTRUCTED TO ALWAYS POST THE ORIGINAL/VALID CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S CERTIFICATE AND ALWAYS HAVE A CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE AT ALL TIMES. PRIORITY FOUNDATION. CITATION ISSUED 7-38-012.
THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED NO VISIBLE THERMOMETER INSIDE OF MILK COOLER IN THE FRONT PREP AREA OR IN THE WALK-IN FREEZER. MUST PROVIDE A THERMOMETER INSIDE OF ALL COOLERS AND WALK-IN FREEZER TO PROPERLY MONITOR THE AMBIENT AIR TEMPERATURE OF ALL COOLERS AND FREEZERS.