ZALESKI & HORVATH MARKETCAFE, LTD.

Address: 1323 E 57TH ST , CHICAGO, IL 60637, Chicago, IL

Latest Inspection: Out of Business on Mar 16, 2018

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (15 inspections)

• Out of Business — 2018-03-16 00:00:00 ()
• Pass — 2017-04-18 00:00:00 ()
• Pass — 2017-03-20 00:00:00 ()
• Fail — 2017-03-10 00:00:00 () 22. DISH MACHINES: PROVIDED WITH ACCURATE THERMOMETERS, CHEMICAL TEST KITS AND SUITABLE GAUGE COCK - Comments: FOUND NO CHEMICAL TEST STRIPS FOR THE THREE COMP SINK OR LOW TEMP DISHMACHINE; MUST PROVI
• Pass — 2016-06-15 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST DETAIL CLEAN THE INTERIOR TOP PANEL OF THE ICE MACHINE,SINKS, PREP TABLES, EQUIPMENT AND REFRIGERAT
• Pass w/ Conditions — 2016-05-27 00:00:00 () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: REFRIGERATED FOOD STORAGE FACILITIES NOTED AT IMPROPER TEMPERATURES. NOTED THE LARGE DISPLAY COOLER AT 46.7 DEGREES F AND THE PREP COOLER AT 5
• Pass — 2015-07-01 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Inspector Comments: MUST LABEL AND DATE ALL COOKED FOODS IN COOLERS AND FREEZERS.MUST LABEL SMALL AND L
• Fail — 2015-06-23 00:00:00 () 12. HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: OBSERVED HAND SINK IN REAR PREP AREA NOT ACCESSIBLE FOR HAND WASHING.OB
• Pass — 2014-03-18 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED THE REAR SLICER NOT CLEAN INSTRUCTED TO CLEAN AND SANITIZE.OBSERVED THE FOLLOWING NOT CLEAN FRO
• Fail — 2014-03-11 00:00:00 () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED FRONT GARAGE DOOR NOT RODENT PROOFED WIT
• Pass — 2013-01-24 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: PROVIDE AN ELECTRICAL OUTLET COVER FOR LIGHT SWITCH IN MOP SINK CLOSET. | 33. FOOD AND NON-FOOD CONTACT
• Fail — 2013-01-17 00:00:00 () 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: NO SANITIZING SOLUTION REGISTERING AT THE DISH MACHINE DURING THE FINAL RINSE CYCLE
• Pass — 2012-02-27 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: LABEL ALL BULK CONTAINERS AND PREPARED SALADS. | 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN
• Fail — 2012-02-17 00:00:00 () 24. DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED - Comments: All dishwashing machines must be of a type that complies with all requirements of t
• Pass — 2011-05-13 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: FOUND FOOD CONTAINERS NOT STORED PROPERLY. | 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, CO

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