X POT

Address: 150 W ROOSEVELT RD, CHICAGO, IL 60605, Chicago, IL

Latest Inspection: Pass on Mar 12, 2026

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (18 inspections)

• Pass — 2026-03-12 00:00:00 (Canvass Re-Inspection) 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED TORN/DAMAGED RUBBER GASKET ON DOOR OF THE REACH-IN PREP COOLER IN KITCHEN. INSTRUCTED TO REPA
• Pass w/ Conditions — 2026-03-05 00:00:00 (Canvass) 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED THE HIGH TEMPERATURE DISH MACHINE NOT PROPERLY SANITIZING AT FINAL RINSE. FINAL RINSE TEMPERATURE IS AT 146 DEGREES F. INSTRUCTED TO
• No Entry — 2026-02-26 00:00:00 (Non-Inspection)
• Pass — 2025-06-09 00:00:00 () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED ITEMS OUT OF THE ORIGINAL CONTAINERS AND IN CONTAINERS WITHOUT LABELS CONTAINING THE PRODUCT NAME. INSTRUCTED TO LABEL ALL FOODS AND
• Pass — 2024-07-08 00:00:00 () 35. APPROVED THAWING METHODS USED - Comments: IMPROPER THAWING OF TCS FOODS IN 2-COMP. SINK, MEAT SITTING IN WATER. INSTRUCTED TO THAW SUBMERGED UNDER RUNNING WATER AT 70F OR BELOW, UNDER REFRIGERATI
• Pass — 2024-06-21 00:00:00 ()
• Pass — 2023-09-15 00:00:00 () 45. SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: 4-904.11 OBSERVED PLATES AND UTENSILS NOT INVERTED IN THE FOOD PREP AREA AND IN THE SUSHI PREP AREA. INSTRUCTED TO INVERT ALL
• Fail — 2023-09-07 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(O) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE. PRIORITY FOU
• Pass — 2023-04-28 00:00:00 ()
• Fail — 2023-04-26 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.12 OBSERVED NO HAND DRYING PROVISION AT THE HAND WASHING SINKS LOCATED IN THE DISH WASHING AREA. INSTRUCTED TO ALWAYS
• Fail — 2023-04-20 00:00:00 () 40. PERSONAL CLEANLINESS - Comments: 2-402.11 OBSERVED MALE FOOD HANDLERS WITH BEARDS AND WITHOUT BEARD GUARDS. INSTRUCTED TO PROVIDE. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comment
• Fail — 2023-04-13 00:00:00 () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: 2-101.11 OBSERVED THE PERSON IN CHARGE WITHOUT THE CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S CERTIFICATE. I
• Pass — 2022-07-28 00:00:00 ()
• Pass — 2022-06-27 00:00:00 ()
• Pass — 2022-06-17 00:00:00 ()
• No Entry — 2022-06-16 00:00:00 ()
• Fail — 2022-06-09 00:00:00 () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO VOMIT AND DIARRHEA CLEAN UP KIT ON SITE. INSTRUCTED MANAGER TO PROVIDE VOMIT AND DIARRHEA CLEAN UP KIT AND PROCEDU
• Pass — 2021-09-28 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.14 OBSERVED HAND WASHING SIGNS NEEDED AT HAND WASHING SINKS. INSTRUCTED TO PROVIDE. | 58. ALLERGEN TRAINING AS REQUIRE

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