WILEY'S CHICKEN & RIBS

Address: 3853 W Madison ST , CHICAGO, IL 60624, Chicago, IL

Latest Inspection: Out of Business on Sep 1, 2021

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (28 inspections)

• Out of Business — 2021-09-01 00:00:00 ()
• No Entry — 2021-08-19 00:00:00 ()
• No Entry — 2021-01-26 00:00:00 ()
• No Entry — 2020-05-28 00:00:00 ()
• No Entry — 2020-05-26 00:00:00 ()
• Pass — 2020-03-11 00:00:00 () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED GREASE AND FOOD DEBRIS ON THE FLOORS, SHELVES, WALLS, AND COOKING EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN
• No Entry — 2020-03-10 00:00:00 ()
• Pass — 2019-02-05 00:00:00 ()
• Fail — 2019-01-22 00:00:00 () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED 15 MICE DROPPINGS ON THE BOTTOM SHELF OF THE UNUSED STEAM TABLE, 10 MICE DROPPINGS ON THE LID OF THE GREASE TRAP UNDER THE 3 COMPARTMEN
• Pass w/ Conditions — 2018-09-28 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(N) - OBSERVED NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO E
• Pass — 2017-11-09 00:00:00 () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS NEED CLEANING IN THE FRONT AND REAR PREP AREA AROUND PREP TABLES AND EQUIPM
• Pass — 2017-07-14 00:00:00 () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS NEED CLEANING IN THE FRONT AND REAR PREP AREA AROUND PREP TABLES AND EQUIPM
• Pass — 2017-01-30 00:00:00 ()
• Fail — 2017-01-23 00:00:00 () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED POTENTIALLY HAZARDOUS FOODS AT IMPROPER INTERIOR TEMPERATURES ON THE PR
• Pass w/ Conditions — 2016-05-25 00:00:00 () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FOUND THE AIR TEMPERATURE OF PREP COOLER TO BE 75.6F WHICH HAS POTENTIALLY HAZARDOUS FOODS INSIDE COOLER,CRITICAL VIOLATION 7-38-005(A) | 3. PO
• Pass — 2015-10-20 00:00:00 ()
• Fail — 2015-07-20 00:00:00 () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FACILITIES DO NOT MAINTAIN PROPER TEMPERATURE. OBSERVED THE 3 DOOR PREP COOLER WITH AN AIR TEMPERATURE OF 69F AND THE 2 DOOR PEPSI COOLER WITH
• Pass — 2014-11-17 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN THE INTERIOR OF ALL COOLERS AND FREEZERS TO REMOVE SPILLS AND DEBRIS. | 34. FLOORS: CONSTRUCT
• Pass — 2014-03-17 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: FOUND BULK CONTAINER OF FLOUR NOT LABELED. ADVISED TO LABEL ALL BULK FOODS AND MAINTAIN. | 32. FOOD AND
• Fail — 2014-03-13 00:00:00 () 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: FOUND EXPOSED HANDSINK IN PREP AREA NOT DRAINING. INSTRUCTED TO REPAIR AND MAINTAIN. CRITICAL VIOLATION 7-38-030. CIT

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