WILD HARE

Address: 2610 N HALSTED ST, CHICAGO, IL 60614, Chicago, IL

Latest Inspection: Out of Business on Nov 5, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (33 inspections)

• Out of Business — 2025-11-05 00:00:00 ()
• Pass — 2024-11-25 00:00:00 () 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: 3-307.11//OBSERVED NO SPLASHGUARD BETWEEN DRAIN BOARD AND HAND WASH SINK OF FRONT BAR, MIDDLE AND REAR BAR. INSTRUCTE
• Fail — 2024-11-18 00:00:00 () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: NOTED APPROXIMATELY 20 LARGE RODENT DROPPINGS UNDER FRONT DJ BOOTH, BEHIND KITCHEN STOVE, IN BACK BAR STORAGE CLOSET AND BASEMENT STORAGE AREA I
• No Entry — 2024-11-05 00:00:00 ()
• Pass — 2024-04-10 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVVED NO HAND WASHING SIGNS OR POSTERS NEAR HAND WASHING SINKS IN FRONT AND REAR BAR AREA. MUST PROVIDE HAND WASHING SIG
• Fail — 2024-04-08 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVVED NO HAND WASHING SIGNS OR POSTERS NEAR HAND WASHING SINKS IN FRONT AND REAR BAR AREA. MUST PROVIDE HAND WASHING SIG
• No Entry — 2024-03-15 00:00:00 ()
• Pass — 2023-11-28 00:00:00 () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: SOME INTERIOR AREAS IN THE UPPER PORTION OF THE ICE MACHINE IN NEED OF CLEANING. MUST CLEAN AND MAINTAIN. | 37. FOOD PROPERLY LABELED; ORIGIN
• Pass — 2022-10-28 00:00:00 ()
• Pass — 2022-09-16 00:00:00 () 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: 4-204.117 Inspector Comments: OBSERVED CHLORINE CHEMICAL SANITIZING DISH MACHINE NOT PROPERLY DISPENSING CHLORINE SANI
• Fail — 2022-09-08 00:00:00 () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: THE PERSON IN CHARGE AT THE TIME OF INSPECTION DOES NOT HAVE A CITY OF CHICAGO SANITATION CERTIFICATE. PRIORITY FOU
• No Entry — 2022-08-15 00:00:00 ()
• Pass — 2022-05-25 00:00:00 () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST NOT USE DUCT TAPE AS A MEANS OF REPAIR ON DOORS,WALLS AND THREE COMPARTMENT SINK.SURFACE MUST BE
• No Entry — 2022-05-18 00:00:00 ()
• No Entry — 2022-01-07 00:00:00 ()
• Pass — 2020-10-07 00:00:00 () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: WALLS IN PREP AREA,BARS,AND BASEMENT STORAGE AREAS WITH EXCESS FODD DEBRIS,STAINS AND BROWN IN COLOR. MUST CLEAN/PAINT SAID WALLS
• Fail — 2020-09-30 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO SOAP PROVIDED AT HANDWASHING SINK AT MIDDLE AND REAR BAR. INSTRUCTED TO PROVIDE.BOTH BARS WERE USED. PRIORITY FOUNDATION
• No Entry — 2020-09-18 00:00:00 ()
• Pass w/ Conditions — 2019-02-08 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO COMPLY AND MAINTAIN. PRI
• Pass w/ Conditions — 2018-06-19 00:00:00 () 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: FOOD (ICE) NOT PROTECTED FROM CONTAMINATION DURING STORAGE, INSIDE OF ICE MACHINE OBSERVED HEAVY ACCUMUL

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