WILD GOOSE BAR & GRILL

Address: 4265 N LINCOLN AVE, CHICAGO, IL 60618, Chicago, IL

Latest Inspection: Out of Business on Mar 13, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (16 inspections)

• Out of Business — Thu Mar 13 2025 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Fri Jul 19 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: NOTED THE BOTTOM OF WALK IN COOLER AT THE REAR TAPPED WITH DUCK TAPE. INSTRUCTED TO REMOVE DUCK TAPE,
• Pass w/ Conditions — Tue Feb 28 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: INSTRUCTED TO PROPERLY LABEL FOOD STORAGE CONTAINERS IDENTIFIED WITH COMMON NAME (FLOUR, SALT, SUGAR ETC). | 38. INSECTS, RODENTS, & ANIMALS N
• Pass — Thu Dec 02 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SIGNAGE AT EXPOSED SINK IN BAR AND KITCHEN. INSTRUCTED TO PROVIDE. | 54. GARBAGE & REFUSE PROPERLY
• Pass — Tue Oct 13 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: BULK FLOUR CONTAINER MUST BE LABELED WITH THE PRODUCT COMMON NAME. | 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Com
• Pass — Thu May 30 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 58. ALLERGEN TRAINING AS REQUIRED - Comments: NO FOOD ALLERGEN TRAINING CERTIFICATES ON PREMISES. INSTRUCTED ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS MUST HAVE FOOD ALLERGEN TRAINING CERTIFICATES O
• Fail — Thu May 23 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON PREMISES WHILE TCS FOODS (HAMBURGERS, CHICKEN, ETC.) ARE PREPARED. INSTRUCTED A CITY OF
• Pass — Mon May 22 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST RAISE FLOOR THRESHOLD AT MAIN FRONT ENTRANCE/EXIT DOOR. | 38. VENTILATION: RO
• Pass — Tue Apr 04 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Mon Mar 27 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: OBSERVED PINK/BLACK SLIME BUILD UP INSIDE ICE MACHINE UPPER PORTION AROUND ICE CHUTE (ICE USED FOR HUMAN
• Pass — Mon May 23 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST PROVIDE A CONSUMER ADVISORY FOR PUBLIC VIEW AT ALL TIMES. | 32. FOOD AND NON-FOOD CONTACT SURFACES
• Pass — Wed Oct 07 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: PREP AREA STAND UP REACH IN COOLER DOOR RUBBER GASKETS RIPPED. INSTRUCTED MANAGER TO REPAIR/REPLACE DAM
• Fail — Wed Sep 30 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: OBSERVED ACCUMULATED PINK/BLACK SLIME BUILD UP INSIDE ICE MACHINE DRIPPING INTO ICE, READY TO EAT FOOD.
• Pass — Wed Aug 27 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NO LIDS FOR ICE BINS BEHIND BAR AREA, MUST PROVIDE, | 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD R
• Pass — Tue Aug 27 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: NEED TO PROVIDE SPLASH GUARD TO EXPOSE HAND SINK IN PREP AREA. | 35. WALLS, CEILINGS, ATTACHED EQUIPMENT
• Pass — Mon Jul 30 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: INSTRUCTED TO LABEL PREP FOODS INSIDE STORAGE COOLER/FREEZERS. | 32. FOOD AND NON-FOOD CONTACT SURFACES

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