WIKLANSKI'S BAKERY
Address: 6006 W BELMONT AVE, CHICAGO, IL 60634, Chicago, IL
Latest Inspection: Pass on Dec 30, 2024
Facility Details
- Facility Type: Bakery
- Risk: Risk 2 (Medium)
- Status: Independent
Inspection History (14 inspections)
- Pass — Mon Dec 30 2024 00:00:00 GMT+0000 (Coordinated Universal Time) ()
- Fail — Tue Dec 24 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 59. PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED - Comments: 8-404.13 PREVIOUS PRIORITY FOUNDATION VIOLATION FROM 12/17/2024 INSPECTION, REPORT #2609257 NOT CORRECTED: #10 OBSERVED NO HAND WASHING
- Fail — Tue Dec 17 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SINK IN REAR PREP/DISHWASHING AREA. MUST INSTALL HAND WASHING SINK IN SAID AREA FOR EMPLOYEES TO CO
- Pass w/ Conditions — Fri Nov 17 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO PERSON ON SITE WITH A VALID CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED. INSTRUCTED TO HAVE A PERSON WITH AN ORIGINAL CITY
- Pass — Mon Oct 25 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: 4-603.15--OBSERVED LARGE MIXERS IN REAR PREP AREA UNABLE TO BE SUBMERGED IN 3-COMPARTMENT SINKS.INSTRUCTED TO PROVIDE
- Fail — Mon Oct 18 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES.INSTRUCTED MANAGEMENT TO PROVIDE
- Pass w/ Conditions — Mon Jul 06 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATIO
- Pass — Wed Apr 11 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED RAW WOOD SHELVING LINERS IN WALK-IN COOLER.INSTRUCTED MANAGEMENT TO SEAL RAW WOOD TO A SMOOTH
- Pass w/ Conditions — Thu Jun 30 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: CONTINUED NON COMPLIANCE ON PREVIOUS ORDER ISSUED, DATED 12/02/2015, REPORT #1589091, VIOLATION LISTED BELOW: 45 NO EMPLOYEE FOOD HAN
- Pass — Wed Dec 02 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: NOTED UNVENTED COOKING EQUIPMENT (1 BURNER GAS STOVE). INSTRUCTED TO RELOCATE UNDER THE HOOD OR
- Fail — Tue Nov 24 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 19. OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: FOUND OUTSIDE GARBAGE AREA NOT CLEAN WITH OVERFLOWING GARBAGE AND WITH BROKEN LID/COVER. INST
- Pass — Wed Aug 06 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Found some food items not properly dated in walk in freezer, and in reach in cooler, must properly date
- Pass — Tue Aug 20 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Found food items not properly dated/labeled in walk in coolers, reach in freezer, must date and label f
- Pass — Wed Nov 21 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTRUCTED TO CLEAN AND REPAINT METAL RACKS WITH RUST BUILD-UP INSIDE WALK-IN COOLER AND INSIDE REACH-I
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