Whirlyball

Address: 1825-1855 W WEBSTER AVE, CHICAGO, IL 60614, Chicago, IL

Latest Inspection: Pass on Aug 28, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (17 inspections)

• Pass — Thu Aug 28 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-101.19--OBSERVED HEAVY SPILLS INSIDE WINE AND BEER SLIDING COOLERS AT BAR AREA. MUST CLEAN AND MAINT
• Pass — Tue Oct 01 2024 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Fri Sep 27 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED REAR ICE MACHINE LOCATED IN KITCHEN WITH A BUILD-UP OF BLACK AND PINK SLIME SUBSTANCE, DRIPPING ONTO ICE CUBES STORED AT BELOW ICE B
• Pass — Mon Nov 13 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.15-- MUST REMOVE CARPETING FROM THE FLOOR THROUGHOUT THE LIQUOR STORAGE ROOM TO ENABLE ADEQUATE CLEANING/MOPPING. 6-201.11--DI
• Fail — Mon Nov 06 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: NOTED THE 1ST FLOOR BAR CHLORINE CHEMICAL DISHWASHING MACHINE NOT DISPENSING SANITIZER AFTER SEVERAL WASH CYCLES ATTEMPTED AND MACHINE PRIMED
• Pass — Fri Sep 23 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED DRAIN HOSES INSTALLED ABOVE ICE BIN AND HANDWASHING SINK AT SECOND FLOOR BAR.INSTRUCTED TO RE
• Pass w/ Conditions — Tue Feb 04 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: ONLY ONE COMPARTMENT SINK PROVIDED BEHIND BAR AREA WHICH IS USED MULTIPLE PURPOSE( FOR HANDWASHING AND TO DUMP FOOD LIQUID),
• Fail — Tue Jan 28 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: KIT FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS,NO COMPLETED. INSTRUCTED F TO MAINTAIN APPROPRIATE SUPPLIES ON SITE(GLOVE
• Fail — Fri Dec 20 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: MUST LABEL FOOD STORAGE CONTAINERS WITH COMMON FOOD NAMES; FLOUR, SUGAR, ETC., WHEN FOOD HAS BEEN REMOVED FROM ORIGINAL PACKAGING. INSTRUCTED
• Pass w/ Conditions — Fri Oct 05 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(N) FOUND NO EMPLOYEE HEALTH POLICY AT PREMISES. PRIORITY FOUNDATION. NO CITATION
• Pass — Thu May 04 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Thu Apr 27 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED REAR DOCK DOOR NOT RODENT PROOFED, 1/4"
• Pass — Mon Jul 25 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: OBSERVED MULTI-USE UTENSILS (WHISKS, COOKING SPOONS, TONGS, SPATULAS) STORED I
• Pass — Mon Oct 19 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST LABEL ALL DRY FOOD CONTAINERS AND MAINTAIN. | 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTI
• Pass — Tue Dec 02 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST PROVIDE GREASE RECEPTACLES AT THE SIDES OF THE VENTILATION HOOD. INSTALL A SPLASHGUARD AT THE EXPO
• Fail — Mon Nov 24 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FACILITIES DO NOT MAINTAIN PROPER TEMPERATURE. OBSERVED THE WALK-IN FREEZER WITH AN AIR TEMPERATURE OF 25F. MANAGEMENT INSTRUCTED TO REPAIR A
• Fail — Tue Nov 18 2014 00:00:00 GMT+0000 (Coordinated Universal Time) ()

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